CREAMY BAKED EGGS
My husband loves eggs prepared in any way. This recipe is simple but special, and the eggs come out just as he likes them every time. If you like soft yolks, cook the eggs for 9 minutes; for firmer yolks, cook for about 11 minutes.-Macey Allen, Green Forest, Arkansas
Provided by Taste of Home
Time 25m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. Pour cream into a greased cast-iron or other ovenproof skillet . Gently break an egg into a small bowl; slip egg into skillet. Repeat with remaining eggs. Sprinkle with cheeses, salt and pepper., Bake until egg whites are completely set and yolks begin to thicken but are not hard, 10-12 minutes. Top with green onions; serve immediately.
Nutrition Facts : Calories 135 calories, Fat 9g fat (4g saturated fat), Cholesterol 200mg cholesterol, Sodium 237mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 11g protein.
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Lihle Qwabe
[email protected]I love that these baked eggs are so easy to make and they're always delicious.
Biplob Hossain
[email protected]These baked eggs are the perfect comfort food for a cold winter day.
Richard Ervin
[email protected]I've made these baked eggs for my family several times now and they always love them.
Tatyab Tayyab
[email protected]These baked eggs are the perfect meal for a busy weeknight.
Cheryl Lawrence
[email protected]I love that these baked eggs are so customizable. You can add whatever you like to them.
Ghullam Muhammed Sheedi
[email protected]These baked eggs are the perfect way to use up leftover vegetables.
Namagembe Shadiah
[email protected]I'm so glad I found this recipe. These baked eggs are now my go-to breakfast.
Eunice Mugambi
[email protected]These baked eggs are the perfect way to start your day. They're easy to make, delicious, and they'll give you a boost of energy.
Aaron Belle Jr
[email protected]I love that these baked eggs are so versatile. I've made them with different types of cheese, herbs, and vegetables, and they're always delicious.
Ahadi Mehrullah
[email protected]I've made these baked eggs several times now and they're always a hit. They're so easy to make and they're always delicious.
Saransh Nahal
[email protected]These baked eggs are the perfect comfort food. They're easy to make, delicious, and they always hit the spot.
Rhea Rodrigo
[email protected]I'm not a big fan of eggs, but these baked eggs were amazing! The creamy texture and the flavor of the cheese and herbs were perfect.
Sajid Mahmood
[email protected]I love that this recipe is so versatile. I've made it with different types of cheese, herbs, and vegetables, and it's always delicious.
Cody Walton
[email protected]I made these baked eggs for breakfast this morning and they were a hit! My kids loved them and my husband said they were the best baked eggs he's ever had.
Karim Slimani bouhadi amar
[email protected]These baked eggs were so easy to make and so delicious! I loved the creamy texture and the flavor of the cheese and herbs. I will definitely be making this again.