BEEF STEAK WRAP WITH SPICY PINEAPPLE SALSA

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Make and share this Beef Steak Wrap with Spicy Pineapple Salsa recipe from Food.com.

Provided by acid.

Categories     Lunch/Snacks

Time 2h22m

Yield 6 serving(s)

Number Of Ingredients 12

1 (1 1/2 lb) flank steaks
1/2 cup roasted garlic teriyaki sauce
12 (10 inch) flour tortillas
2 cups shredded napa cabbage or 2 cups shredded lettuce
1 (15 1/4 ounce) can pineapple tidbits, drained
1 medium cucumber, chopped
2 cloves garlic, minced
1/4 cup chopped fresh cilantro
2 green onions, sliced
1 jalapeno pepper, seeded and minced
2 tablespoons fresh lime juice
1 teaspoon light soy sauce

Steps:

  • Combine all ingredients; cover and chill.
  • Make 1/4-inch-deep cuts on both sides of steak, about 1 inch apart in a diamond pattern, with a sharp knife.
  • Combine steak and teriyaki sauce in a heavy-duty zip-top plastic bag; seal and turn to coat.
  • Chill 2 hours.
  • Remove steak from marinade, reserving marinade.
  • Bring reserved marinade to a boil in a small saucepan.
  • Grill steak, covered with grill lid, over medium-high heat (350* to 400*F/ 175* to 205*C) 7 minutes on each side or to desired degree of doneness, basting with reserved marinade.
  • Wrap tortillas in aluminum foil, and place on hot grill 10 minutes or until thoroughly heated.
  • Cut steak across grain into thin slices, and place evenly down center of tortillas; top with cabbage and Spicy Pineapple Salsa.
  • Roll up, and serve immediately.

Sunil Aidi
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Overall, I thought this recipe was pretty good. The steak was cooked well and the salsa was tasty. However, I would have liked the wrap to be a bit more flavorful.


Sergio Estrada
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This recipe is a bit time-consuming, but it's definitely worth the effort. The steak wrap is so delicious and flavorful.


mina secic
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I love the combination of flavors in this dish. The sweet and spicy salsa is the perfect complement to the savory steak.


BISHAL CBS
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The steak wrap was a bit bland for my taste. I would recommend adding more seasoning to the steak next time.


jarin alam
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This recipe is a great way to use up leftover steak. I had some grilled steak from the night before, and it worked perfectly in this wrap.


zohaib Aamir
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The steak wrap was delicious, but the salsa was a bit too chunky for my taste. I would recommend chopping the ingredients more finely next time.


Nilanthi Monika
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This beef steak wrap is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.


Amenti Yasin
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I found this recipe to be a bit too spicy for my taste, but my husband loved it. I would recommend using less jalapeƱo pepper next time.


Tiffany Wilson
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The flavors in this dish were amazing! The steak was cooked perfectly and the salsa was the perfect balance of sweet and spicy.


Maen Imad
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The steak wrap was a bit dry for my taste, but the salsa was delicious. I would recommend using a more tender cut of steak next time.


Zeina Waleed
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This recipe is a keeper! I will definitely be making it again and again. It's the perfect meal for a weeknight dinner or a weekend lunch.


Kalyn Arlin
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I love how easy this recipe is to make. I was able to whip it up in no time, and it turned out perfectly. The steak was cooked evenly and the salsa was the perfect consistency.


Md Shourov
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The beef steak wrap was delicious! The steak was tender and juicy, and the salsa was flavorful and refreshing. I would definitely recommend this recipe.


Ali Qazi
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I tried this recipe last night and it was a hit with my family! The steak was cooked to perfection and the salsa was the perfect accompaniment. I will definitely be making this again.


Keanu Zwelakhe
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This beef steak wrap with spicy pineapple salsa was an absolute delight! The flavors were perfectly balanced, with the tender steak, tangy salsa, and creamy avocado complementing each other beautifully. I especially loved the spicy kick from the sals


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