This quick cheese spread can be made ahead and chilled or just whipped up and served immediately.#151;Jenny Rodriquez, Pasco, Washington
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 4 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, beat cream cheese until smooth. Add the feta cheese, tomatoes and basil; beat until combined. Transfer to a serving dish; chill until serving. Serve with crackers.
Nutrition Facts : Calories 79 calories, Fat 7g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 124mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.
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Philip Yeboah
[email protected]I would not recommend this recipe.
Ema Bogdanova
[email protected]This recipe didn't turn out well for me.
Alim Boysti
[email protected]This spread was a little too salty for my taste.
Hogr yousif
[email protected]I'm not sure I like the combination of basil and feta.
Gaming Rokibul
[email protected]This spread is perfect for summer gatherings.
Legand Boy
[email protected]This is a great recipe for a quick and easy snack.
Mud As Sar Rasool
[email protected]I love the creamy texture of this spread.
Angel Miller
[email protected]This spread is a great way to add some flavor to your next party.
Alexis Swiney
[email protected]This is a delicious and versatile spread. I love using it as a dip for vegetables or as a sandwich spread.
sohail Anwar Siyal
[email protected]I've tried this recipe a few times now and it's always a hit. It's a great way to use up leftover feta cheese.
Beatriz Simon
[email protected]This spread is so easy to make and it's always a crowd-pleaser. I love serving it with crackers or bread at parties.
Ibruze Man
[email protected]I made this spread for my family and they all loved it. Even my picky kids ate it up! It's a great way to get them to eat their vegetables.
Marry alessandra
[email protected]This is the perfect recipe for a summer party. It's light and refreshing, and it goes well with all sorts of different snacks. I especially like it with pita chips and fresh vegetables.
kawser ahmmed sanvi
[email protected]I'm not a huge fan of feta cheese, but I really enjoyed this spread. The basil and cream cheese mellow out the flavor of the feta, and the overall result is a delicious and creamy dip.
NOMPILO MKHIZE
[email protected]This spread is a hit at every party I bring it to. People love the unique flavor and the creamy texture. It's also really easy to make, so it's a great option for busy weeknights.
Sukanto Barman
[email protected]I love the combination of flavors in this spread. The basil and feta go so well together, and the cream cheese gives it a nice richness. I also appreciate that it's a no-cook recipe, so it's perfect for a quick and easy appetizer.
Lauren Cocker
[email protected]This creamy basil feta spread is a total game-changer! It's so easy to make and it tastes absolutely delicious. I've been using it as a dip for veggies, a spread for sandwiches, and even as a topping for pasta. It's a versatile recipe that I know I'l