CREAMY BLACK OLIVE DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy Black Olive Dip image

Make and share this Creamy Black Olive Dip recipe from Food.com.

Provided by Kim D.

Categories     < 15 Mins

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
3 tablespoons lemon juice
1/2 teaspoon garlic salt
1/4-1/3 cup milk
1 (4 ounce) can chopped black olives, well drained

Steps:

  • Combine cream cheese, lemon juice and garlic salt in a mixing bowl, beating until smooth.
  • Add milk, one tablespoon at at time, until dip is the right consistancy.
  • Carefully fold olives into dip (Do not blend or puree).
  • Chill.
  • Serve with crackers or chips.

Eli Custer
[email protected]

This dip is the perfect combination of creamy, tangy, and savory. I love serving it with pita chips or crackers. It's also great as a spread on sandwiches or wraps.


Kizito Ochira
[email protected]

This dip is so easy to make and it's always a hit with my family and friends. I love that I can make it ahead of time and just pop it in the fridge until I'm ready to serve.


charlie steenson
[email protected]

I love this dip! It's so creamy and flavorful. I always make it for game day parties and it's always a hit.


DIKSHYA KARKI
[email protected]

This dip is the perfect party appetizer. It's easy to make, delicious, and always a crowd-pleaser. I highly recommend this recipe.


Bushra Furniture
[email protected]

I'm not a big fan of black olives, but this dip is amazing! The flavors are so well-balanced and the texture is so smooth. I could eat this dip all day long.


Tamera Sue Green
[email protected]

This dip is a staple in my appetizer rotation. It's always a hit with guests and it's so easy to make. I love that I can make it ahead of time and just pop it in the fridge until I'm ready to serve.


Elena Gay
[email protected]

I've made this dip several times now and I've never been disappointed. It's always creamy, flavorful, and delicious. I highly recommend this recipe!


Nagadya Esther
[email protected]

This dip is a great way to use up leftover black olives. I always have a few olives left over after making a salad or pizza, and this dip is the perfect way to use them up.


Gulam Husan
[email protected]

I made this dip for a potluck and it was a huge success. Everyone raved about it and asked for the recipe. I'm so glad I found this recipe!


Zidi Queen
[email protected]

This dip is so versatile. I've served it with pita chips, crackers, vegetables, and even as a spread on sandwiches. It's delicious no matter how you serve it.


Suveer Mahabeer
[email protected]

I love how easy this dip is to make. I can whip it up in just a few minutes and it's always a hit. It's the perfect appetizer for busy weeknights.


BYARUHANGA JONATHAN
[email protected]

This dip is perfect for any occasion. I've served it at parties, potlucks, and even just as a snack at home. It's always a crowd-pleaser.


Phoebe Lor
[email protected]

I'm not a big fan of black olives, but I really enjoyed this dip. The flavors were well-balanced and the texture was smooth and creamy.


Tonics Deejay
[email protected]

This dip is amazing! I love the combination of black olives, feta cheese, and cream cheese. It's so flavorful and addictive. I can't stop eating it!


Viper nayem gaming
[email protected]

This recipe is a keeper! I've made it several times now and it always turns out perfectly. It's so easy to make and the ingredients are all things I usually have on hand.


Deep Eyes
[email protected]

I made this dip last weekend and it was delicious! The flavors were perfectly balanced and the texture was creamy and smooth. I served it with pita chips and vegetables and it was a big hit.


Amna shah
[email protected]

This dip was a huge hit at my party! Everyone loved it and asked for the recipe. I will definitely be making this again.