This recipe comes from Nicavid's Bakery & Cafe in San Antonio, and I was delighted to see it published in the local paper's "Chef's Secrets" column. Delicious hot or cold.
Provided by Elmotoo
Categories Vegetable
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Sauté the carrots, onions, celery and ginger in the vegetable oil in a saucepan over medium heat until vegetables have softened, about 10-12 minutes.
- Add the chicken stock and bring to a boil.
- Add the cream and again bring the soup to a boil, reduce heat, then let simmer for 5 minutes.
- Pour the soup into a blender or food processor and puree, then strain it back into the saucepan.
- Season to taste with salt and pepper.
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Umer Umer bhatti
[email protected]This is the best carrot ginger soup I've ever had! It's so creamy and flavorful. I will definitely be making this again.
Rubi Hamdani
[email protected]This soup is absolutely delicious! I love the combination of carrots and ginger. It's the perfect soup for a cold winter day.
Mukelwa Mhlungu
[email protected]I'm so glad I found this recipe! I've been looking for a good carrot ginger soup recipe for a while now. This one is perfect. It's creamy, flavorful, and has just the right amount of spice. I will definitely be making this again.
Shahla Fatima
[email protected]This soup is amazing! It's so easy to make and it tastes like it came from a fancy restaurant. I love the way the ginger and carrots complement each other. It's the perfect soup for a cold winter day.
Ruba Imad
[email protected]I'm not a big fan of carrot soup, but this recipe changed my mind. The ginger adds a really nice touch and the soup is so creamy and flavorful. I'll definitely be making this again.
Lashaunda Bonagofski
[email protected]This soup is a winner! It's creamy, flavorful, and has just the right amount of spice. I love that it's made with simple ingredients that I can easily find at my local grocery store.
Hassan Shahid
[email protected]I'm so glad I tried this recipe! The soup is so easy to make and it tastes amazing. I love the combination of carrots and ginger. It's the perfect soup for a cold winter day.
Sweet Pea
[email protected]This soup is so good! It's creamy, flavorful, and the perfect comfort food. I love that it's made with simple ingredients that I can easily find at my local grocery store.
Julius Wisdom
[email protected]I made this soup for a dinner party last night and it was a hit! Everyone loved the creamy texture and the unique flavor combination. I will definitely be making this soup again.
Lavendeer 201
[email protected]This soup is absolutely delicious! I love the creamy texture and the subtle sweetness of the carrots. The ginger adds a nice kick that really brightens up the flavor. I will definitely be making this soup again and again.
Gfg Fh
[email protected]I'm not usually a fan of carrot soup, but this recipe changed my mind. The ginger adds a really nice touch and the soup is so creamy and flavorful. I'll definitely be making this again.
Maria Vaz
[email protected]This soup is amazing! It's so easy to make and it tastes like it came from a fancy restaurant. I love the way the ginger and carrots complement each other. It's the perfect soup for a cold winter day.
Md Shaalam
[email protected]I've tried many carrot ginger soup recipes before, but this one takes the cake. It's so creamy and flavorful, with just the right amount of spice. I love that it's made with simple, wholesome ingredients that I can feel good about feeding my family.
Mahliyo Aminbaeva
[email protected]This carrot ginger soup was a delightful surprise! The combination of flavors was simply magical. The carrots added a natural sweetness, while the ginger provided a subtle warmth that lingered in the background. The soup was incredibly smooth and cre