This dish is so simple to make - easy, creamy, dreamy chicken!
Provided by Michaela Thomas
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Clean chicken breasts and season with salt, pepper and garlic powder (or whichever seasonings you prefer) on both sides of chicken pieces.
- Bake for 25 minutes, then add cream of chicken soup and bake for 10 more minutes (or until done). Serve over rice or egg noodles.
Nutrition Facts : Calories 200.2 calories, Carbohydrate 5.9 g, Cholesterol 74.5 mg, Fat 5.9 g, Fiber 0.1 g, Protein 29.1 g, SaturatedFat 1.6 g, Sodium 867 mg, Sugar 0.5 g
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Dylan Boyer
[email protected]This recipe was a bit too rich for my taste, but it was still very good. The chicken was cooked perfectly and the sauce was very flavorful. I would recommend reducing the amount of cream in the sauce next time.
Carolyn Drinkwater
[email protected]I'm always looking for new ways to cook chicken, and this recipe fit the bill. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Hamzat Taiwo
[email protected]This recipe is a great way to use up leftover chicken. The sauce is creamy and flavorful, and the chicken is tender and juicy. I will definitely be making this again.
Babyangel Daniel
[email protected]I made this recipe for my family and they loved it! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
MAMUN AHMED
[email protected]This recipe is a winner! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
vathiswa mhambi
[email protected]Easy to make and delicious! I will definitely be making this again.
Miss Laboni Sultana Miss Laboni Sultana
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal.
Chisom Rita
[email protected]I was disappointed with this recipe. The chicken was dry and the sauce was bland. I followed the recipe exactly, but I don't think I'll be making it again.
Dewan Mukto
[email protected]This recipe was a little too rich for my taste, but it was still very good. The chicken was cooked perfectly and the sauce was very flavorful. I would recommend reducing the amount of cream in the sauce next time.
Habibshahazad 786
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was so flavorful. I will definitely be making this again.
Noor Khan Ali
[email protected]This recipe is easy to follow and the results are amazing. The chicken is so tender and the sauce is so creamy and flavorful. I will definitely be making this again and again.
md basa
[email protected]I made this last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was creamy and flavorful, and the mushrooms and onions added a nice touch. I served it over rice and it was a perfect meal.
Adebayo Shuaib
[email protected]This creamy chicken recipe was a hit with my family! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.