I want to incorporate labneh into dishes more often. This soup is a great dish to have by itself or as an appetizer. It looks beautiful to serve and tastes excellent. It is also an effortless and refreshing dish for summer.
Provided by ServingsofYum
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 10m
Yield 3
Number Of Ingredients 10
Steps:
- Combine cucumber, almond milk, almonds, 1/2 cup mint leaves, garlic, salt, and pepper in a blender. Blend until smooth.
- Divide soup among 3 bowls. Add 1 tablespoon labneh to the middle. Garnish each bowl with 1 tablespoon olive oil and a few mint leaves.
Nutrition Facts : Calories 472.7 calories, Carbohydrate 17.2 g, Cholesterol 9.4 mg, Fat 41.2 g, Fiber 6.4 g, Protein 12.4 g, SaturatedFat 5.2 g, Sodium 843.5 mg, Sugar 6.3 g
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emma hansen
[email protected]Overall, I wasn't a big fan of this soup.
Nomathemba Nyathi
[email protected]This soup was a bit too sour for my taste.
Shameem Shahid
[email protected]I found the texture of the soup to be a bit strange.
IRFAN KHAN QUAIDIAN
[email protected]This soup was a bit too bland for my taste.
Amara Ansari
[email protected]I would definitely recommend this soup to anyone looking for a light and healthy summer meal.
AROUNDTHEWORLDD
[email protected]This was a really refreshing and flavorful soup. I loved the combination of cucumber and yogurt.
Pevi The Super Amazing Great Man
[email protected]This soup is a must-try for cucumber lovers.
Yamileth Rivera Armenta
[email protected]I'm definitely going to be making this soup again and again this summer.
kuboye oluseyi
[email protected]This soup is also a great way to use up leftover cucumbers.
Dalton.smity#1948
dalton.smity#[email protected]I served this soup with a side of crusty bread, and it was the perfect meal.
Jordan Barillas
[email protected]I added a bit of extra dill to my soup, and it really gave it a nice flavor boost.
Farish Furqan
[email protected]This soup is so easy to make, and it's so delicious. I love the creamy texture and the fresh flavor of the cucumbers.
Nouf Kokash
[email protected]I was a bit skeptical about this soup at first, but I'm so glad I tried it! It's now one of my favorite summer soups.
sharmeen Hamza
[email protected]I've made this soup several times now, and it's always a winner. My family loves it, and it's always a hit at potlucks.
Antoinette Cooper
[email protected]This is the perfect soup for a hot summer day. It's light, refreshing, and packed with flavor.
Mutton Chops
[email protected]I made this soup for a party I hosted last weekend, and it was a huge hit! Everyone loved the creamy texture and the subtle flavors.
Gs Nazmul
[email protected]This cold cucumber soup was a refreshing and delicious summer meal. The flavors of the cucumber, yogurt, and dill were perfectly balanced, and the soup was just the right consistency. I especially appreciated how easy it was to make - it only took ab