CREAMY COLESLAW
Yield Makes 8 servings
Number Of Ingredients 8
Steps:
- Whisk together mayonnaise, sour cream, vinegar, sugar, salt, and pepper in a large bowl until combined well, then toss with cabbage and carrots. Let stand, uncovered, at room temperature, tossing occasionally, until wilted, about 30 minutes. Serve at room temperature or chilled.
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Damiete Harŕy
[email protected]I love this coleslaw! It's so creamy and flavorful. I always make it for my family gatherings.
Nomvula Maduma
[email protected]This is a great coleslaw recipe. It's easy to make and the results are delicious.
SHAMIM EHSAN
[email protected]I made this coleslaw for a barbecue and it was a hit. Everyone loved it.
Lisa Muller
[email protected]This coleslaw is so good! I love the creamy dressing and the fresh cabbage.
Awaia Ansari
[email protected]I've tried many coleslaw recipes, but this one is my favorite. It's the perfect balance of sweet and tangy.
Safiya Alansari
[email protected]This is a great recipe for a classic coleslaw. It's simple to make and the results are always delicious.
Ilyas Auf Youtube
[email protected]I love this coleslaw! It's so creamy and delicious. I always make it for my family gatherings.
Tasmina Amin (Tasmina_official)
[email protected]This coleslaw is very easy to make and it's always a crowd-pleaser.
BIBEK DHAMI
[email protected]I made this coleslaw for a picnic and it was a big hit. Everyone loved it.
Freezer Lincoln
[email protected]This is the best coleslaw recipe I've ever tried. It's so creamy and flavorful. I highly recommend it.
Mukundi Mukondeleli
[email protected]I've made this coleslaw several times and it always turns out great. It's a perfect side dish for any summer gathering.
James Gabora
[email protected]This coleslaw is delicious! I made it for a potluck and it was a hit. The dressing is creamy and tangy, and the cabbage is crisp and fresh. I will definitely be making this again.