CREAMY DILL SAUCE WITH MUSTARD & CAPERS
This sauce is especially for hot smoked salmon (Kippers). It is quite piquant and is balanced from the sugar from brining the salmon, creating an explosion of flavor when eaten together. I have made this many times along with the smoked salmon. The reaction was that I should market the fish and the sauce. You could add honey to it and use it for fish but it works best as it was intended.
Provided by DaleB
Categories Sauces
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Mix everything together (except the capers) using a wand mixer until well blended. Add capers and stir in with small whisk.
- Allow to sit for an hour or two for the flavors to combine.
Nutrition Facts : Calories 206.1, Fat 16.4, SaturatedFat 8.3, Cholesterol 25.3, Sodium 166.3, Carbohydrate 17.4, Fiber 7.1, Sugar 2.8, Protein 5
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Tanveer Tanveer
[email protected]This recipe is a waste of time. I would not recommend it to anyone.
Hardwork Paysoff
[email protected]I followed the recipe exactly and the sauce turned out terrible. I don't know what I did wrong.
M Talha
[email protected]This sauce was not what I expected. It was much thinner than I thought it would be.
Pranav Sthapit
[email protected]This sauce is a bit too tangy for my taste. I would have preferred it to be a bit more creamy.
Errc Palafox
[email protected]I'm not a big fan of dill, but I really enjoyed this sauce. The mustard and capers balanced out the flavor perfectly.
Qadar Bishar
[email protected]This sauce is a great way to add flavor to a simple dish.
Adoaha Panduleni
[email protected]This sauce is so easy to make. I always have the ingredients on hand.
Kimuli Margie
[email protected]I love the creamy texture of this sauce. It's so smooth and rich.
Mr Salman Malik
[email protected]This sauce is so versatile! I've used it on fish, chicken, and even vegetables. It's always a hit.
Snegugu Shezi
[email protected]This creamy dill sauce is a keeper! I love the tangy flavor of the capers and mustard. It's perfect for dipping vegetables or drizzling over grilled fish.
Avrianna Goodrich
[email protected]This sauce is amazing! I used it on my chicken and it was so good. The flavors are so well balanced and it's so easy to make.
Luka Baazovi
[email protected]I made this sauce for my family's fish fry and it was a hit! Everyone loved the creamy texture and the subtle flavor of the dill. It was the perfect complement to the crispy fish.
SUPER HIT PRIZE BOND
[email protected]This creamy dill sauce was an absolute delight! It was so easy to make and added a burst of flavor to my grilled salmon. The mustard and capers gave it a nice tangy kick, and the dill added a refreshing herbal note.