CREAMY FENNEL AND WHITE BEAN SOUP WITH BACON
Steps:
- In a Dutch oven, cook 8 oz. bacon until crisp. Set aside on a paper towel-lined plate. Pour off all but 2T of fat, return pot to med-low heat and sauté onions, fennel, garlic and fennel seeds.
- Cook until tender, about 8 minutes. Drain and rinse beans. Reserve 1 1/2C of beans; add rest to pot.
- Add 1 1/4qt low-sodium chicken broth, rosemary sprig and 1/2t salt and 1t pepper. Simmer 15 minutes. Discard the rosemary. Let soup cool 15 minutes.
- Purée soup in batches and return to pot; add reserved beans. Heat for 10 minutes. S/P to taste and garnish with olive oil drizzle, chives and lemon wedges.
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MS Shorna
shorna.m9@hotmail.frI really enjoyed this soup! The fennel and white beans were a great combination, and the soup had a really nice flavor. I would definitely recommend this recipe to anyone looking for a delicious and healthy soup.
faisal butt
b@yahoo.comThis soup was a little too spicy for me. I think it needed less chili pepper. Other than that, it was a good soup.
Moses Afamefuna
m@hotmail.comI really enjoyed this soup! The fennel and white beans were a great combination, and the soup had a really nice flavor. I would definitely recommend this recipe to anyone looking for a delicious and healthy soup.
Hussain Jaan
jh24@yahoo.comThis soup was a little bland for my taste. I think it needed more salt and pepper. Other than that, it was a good soup.
Md Rihat
md@hotmail.co.ukThis soup was absolutely delicious! The flavors were so well-balanced and the soup had a nice creamy texture. I followed the recipe exactly and it turned out perfectly. I will definitely be making this soup again.
Ekin
ekin@hotmail.co.ukI really enjoyed this soup! The fennel and white beans were a great combination, and the soup had a really nice flavor. I would definitely recommend this recipe to anyone looking for a delicious and healthy soup.
Q khan Q khan
qkhan43@hotmail.comThis soup was a little too salty for me. I think it needed less salt. Other than that, it was a good soup.
Nartey Elijah
n@yahoo.comThis soup was really good! The fennel and white beans were a great combination, and the soup had a really nice flavor. I would definitely recommend this recipe to anyone looking for a delicious and healthy soup.
Aila Buqi
b_aila@gmail.comThis soup was a little too spicy for me. I think it needed less chili pepper. Other than that, it was a good soup.
Rosaura Benavides
benavidesr18@gmail.comThis soup was absolutely delicious! The flavors were so well-balanced and the soup had a nice creamy texture. I followed the recipe exactly and it turned out perfectly. I will definitely be making this soup again.
Julia Rios
rios.julia41@hotmail.frI really enjoyed this soup! The fennel and white beans were a great combination, and the soup had a really nice flavor. I would definitely recommend this recipe to anyone looking for a delicious and healthy soup.
feezah ibrahim
feezah_i3@hotmail.comThis soup was a little bland for my taste. I think it needed more salt and pepper. Other than that, it was a good soup.
Hashem alrawabdeh
alrawabdehhashem@hotmail.comI was hesitant to try this soup at first, but I'm so glad I did! The fennel and white beans were a perfect combination, and the soup had a really nice flavor. I will definitely be making this soup again.
Neil Kale
neilkale@gmail.comThis soup was a hit with my family! Everyone loved the unique flavor of the fennel and white beans. The soup was also very filling and satisfying. I would highly recommend this recipe to anyone looking for a delicious and healthy soup.
Qazws Wsxed
w_q@hotmail.comThis fennel and white bean soup was absolutely delicious! The flavors were so well-balanced and the soup had a nice creamy texture. I followed the recipe exactly and it turned out perfectly. I will definitely be making this soup again.