CREAMY FETTUCCINE ALFREDO
This is simple and fast to make. Very hearty and satisfying. You could add cooked chicken pieces to make it into a main dish.
Provided by Karen Anne Newton RN
Categories Cheese
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- In large saucepan, combine cream cheese, Parmesan cheese, margarine and milk.
- Stir over low heat until smooth.
- Combine with cooked noodles, and serve.
- Add pepper if desired.
Nutrition Facts : Calories 1351.9, Fat 103.1, SaturatedFat 42.1, Cholesterol 242.5, Sodium 1565.6, Carbohydrate 69, Fiber 2.8, Sugar 2.2, Protein 39.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #easy #dietary #pasta-rice-and-grains #3-steps-or-less
You'll also love
Somrat Hasan
[email protected]This dish is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
No Sir
[email protected]I'm not a fan of Alfredo sauce, but this recipe changed my mind. The sauce was light and flavorful, and the pasta was cooked perfectly.
gabriel rodriguez
[email protected]This recipe is a keeper! It's so easy to make and the results are amazing.
GAURABH GIRI
[email protected]I've made this dish several times and it's always a hit. I love the creamy sauce and the perfectly cooked pasta.
John Lungu
[email protected]This is my go-to recipe for fettuccine Alfredo. It's always a crowd-pleaser.
pochi emmanuel
[email protected]I followed the recipe exactly, but my sauce turned out grainy. I'm not sure what I did wrong.
King Tasin
[email protected]This dish was a bit bland. I think it needed more garlic and Parmesan cheese.
Tristen Knutson
[email protected]The sauce was a bit too heavy for my taste, but the pasta was cooked perfectly.
PACCINO
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some grilled shrimp or chicken to the dish for extra protein.
Sarah Collison
[email protected]This dish was easy to make and turned out great! The sauce was creamy and cheesy, and the pasta was cooked perfectly. I added some sautéed mushrooms and spinach to the dish, and it was delicious.
Stillinlove
[email protected]I'm not a huge fan of Alfredo sauce, but this recipe changed my mind. The sauce was light and flavorful, and the pasta was cooked perfectly. I'll definitely be making this dish again.
John Roemisch
[email protected]I made this dish last night and it was a hit with my family! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I added some grilled chicken to the dish for extra protein, and it turned out great. Thanks for sharing this recipe!
Chotta Don
[email protected]This creamy fettuccine alfredo was an absolute delight! The sauce was rich, decadent, and incredibly flavorful. The pasta was cooked perfectly al dente, and the combination of Parmesan cheese, butter, and garlic was heavenly. I highly recommend this