CREAMY FRUIT DIP

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Enjoy this creamy fruit dip that's made using Yoplait® Original yogurt and ready in just 10 minutes - perfect appetizer to serve a big crowd.

Provided by Betty Crocker Kitchens

Categories     Snack

Time 10m

Yield 80

Number Of Ingredients 6

2 packages (8 oz each) cream cheese, softened
1 1/2 cups Yoplait® Original 99% Fat Free vanilla yogurt (from 2-lb container)
1/4 cup packed brown sugar
2 tablespoons honey
1 teaspoon ground cinnamon
1 cup whipping cream

Steps:

  • In large bowl, beat cream cheese with electric mixer on low speed until smooth. Add yogurt, brown sugar, honey and cinnamon; beat on low speed 30 to 60 seconds until blended and smooth.
  • In chilled medium bowl, beat whipping cream with electric mixer on high speed until soft peaks form. (Do not overbeat.) Fold whipped cream into cream cheese mixture. Serve immediately or cover and refrigerate until serving time.

Nutrition Facts : Calories 38, Carbohydrate 2 g, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 21 mg

Awais anees
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Yum!


mdsumon ali
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This dip is amazing! I made it for my family and they all loved it. It's so creamy and flavorful. I especially love the hint of lemon. I will definitely be making this again.


Tatum Fisher
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This creamy fruit dip was a huge hit at my last party! It was so easy to make and everyone loved it. I served it with a variety of fruits, including strawberries, grapes, pineapple, and bananas. The dip was the perfect balance of sweet and tangy, and


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