Have leftover cooked potatoes or eggs on hand? Here's a terrific way to use them up! This breakfast main dish is a great way to fill up family members before they leave for work, school or wherever they need to be. -Dixie Terry, Goreville, Illinois
Provided by Taste of Home
Categories Breakfast Brunch Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the potatoes, eggs, ham, salt and pepper. Combine the egg and sour cream; add to potato mixture and gently toss to coat. Transfer to a greased 11x7-in. baking dish. , Toss bread crumbs and butter; sprinkle over casserole. Bake, uncovered, at 350° for 20 minutes or until a thermometer reaches 160°.
Nutrition Facts : Calories 297 calories, Fat 19g fat (10g saturated fat), Cholesterol 234mg cholesterol, Sodium 616mg sodium, Carbohydrate 16g carbohydrate (3g sugars, Fiber 1g fiber), Protein 13g protein.
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Ieisha Marshall
[email protected]This casserole is a great way to start your day. It's filling and flavorful.
Puleng Maremane
[email protected]I love this casserole! It's creamy, cheesy, and full of flavor.
Sherry Keyz
[email protected]This casserole is easy to make and it tastes great. It's a great dish for a weeknight dinner.
Yosan Kidane
[email protected]I've made this casserole several times and it's always a hit. It's a great dish for a brunch or dinner party.
Scooby Do
[email protected]This casserole is a great way to use up leftover ham. It's also a great dish to take to a potluck.
Suborna Tarikul
[email protected]I made this casserole for my potluck and it was a huge hit. Everyone asked for the recipe.
Md Salababu
[email protected]This casserole is perfect for a lazy Sunday breakfast. It's easy to make and it tastes great.
Sanjuuu Khan
[email protected]I'm not a big fan of ham, but I really enjoyed this casserole. The sauce was creamy and flavorful.
Shahad Chudhary
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Plush Rush
[email protected]I made this casserole for dinner last night and it was a big success. My husband and kids loved it.
Shoron Miya
[email protected]This casserole was a hit at my brunch party. Everyone raved about it.
My account
[email protected]My family loved this recipe! It was easy to make and tasted delicious. I will definitely be making it again.