This is my favorite pasta salad recipe based on years of making it for BBQs and family get-togethers. A little bit of everything in this Italian dish.
Provided by Alexandra Girardi
Categories Salad 100+ Pasta Salad Recipes Farfalle Pasta Salad Recipes
Time 1h5m
Yield 12
Number Of Ingredients 13
Steps:
- Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain and let cool.
- Meanwhile, place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add broccoli, cover, and steam until tender, 4 to 6 minutes. Drain and let cool.
- Cut cheeses into small cubes and combine in a large bowl with pasta, broccoli, ham, cherry tomatoes, olives, and pepperoni. Mix in the dressing. Season with salt, pepper, oregano, and paprika. Refrigerate until ready to serve.
Nutrition Facts : Calories 469.8 calories, Carbohydrate 32.9 g, Cholesterol 57.6 mg, Fat 28.8 g, Fiber 2.7 g, Protein 20.7 g, SaturatedFat 11.6 g, Sodium 984.8 mg, Sugar 3.1 g
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Akpos Destiny
[email protected]I'm giving this recipe one star because I can't give it zero.
Md shopkul 67
[email protected]This was the worst pasta salad I've ever had.
Lesa Jones
[email protected]I would not recommend this recipe to anyone.
Michael Cole
[email protected]This salad was a waste of time and money.
Juan Jose Acosta
[email protected]I didn't like the combination of the creamy dressing and the vegetables.
Ab Rob
[email protected]The vegetables were a little overcooked.
TIBENKANA AARON
[email protected]The salad was a little too salty for my taste.
Dipota Moa
[email protected]I thought the dressing was a little bland. I added some extra herbs and spices to taste.
liltoxic pro
[email protected]This salad is a little bit time-consuming to make, but it's worth it.
James Nii afadi
[email protected]I'm not a huge fan of mayonnaise, but I didn't find the dressing to be too heavy.
Tyler Hall
[email protected]This pasta salad is a great way to use up leftover vegetables.
Raiyan Sarif
[email protected]I've made this salad for my family several times and they always love it.
Wendy Gills
[email protected]This salad is perfect for a summer picnic or barbecue.
Mary Mbugua
[email protected]I love that this salad is so versatile. I can add or remove vegetables depending on what I have on hand.
Eclipse
[email protected]This pasta salad is a great make-ahead dish. I usually make it the night before and it's even better the next day.
Samuel's gaming
[email protected]I'm not usually a fan of pasta salad, but this one changed my mind. The dressing is creamy and flavorful and the vegetables are perfectly cooked.
Fathima Raashidha
[email protected]This salad is so refreshing and flavorful. I love the combination of the creamy dressing and the tangy vegetables.
Soma Salh
[email protected]I was looking for a pasta salad recipe that wasn't too heavy and this one fit the bill perfectly. The dressing is light and flavorful and the vegetables add a nice crunch.
Laila Habib
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and the leftovers are just as good the next day.
Avalina Valenzuela
[email protected]This pasta salad was a hit at my last potluck! Everyone loved the creamy Italian dressing and the variety of vegetables.