I have accumulated some delicious recipes that serve large numbers, like this colorful and delicious pasta salad. The flavors blend so well, and there's plenty of creamy dressing. -Marlene Muckenhirn Delano, Minnesota
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 30 servings (3/4 cup each).
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions; drain and rinse in cold water. , In a large bowl, combine the pasta, broccoli, cauliflower, peas and carrots, tomatoes, cheese, onions, green pepper and olives. Add the dressing; mix well. Cover and refrigerate for 2-3 hours or until chilled.
Nutrition Facts : Calories 147 calories, Fat 7g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 218mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 2g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shery Flores
[email protected]This salad is a great way to use up leftover pasta.
Namutosi Eva
[email protected]I'm not usually a big fan of salads, but this one is amazing. I love the creamy dressing and the spiralized zucchini.
Nambooze Juliet
[email protected]This salad is so refreshing and delicious. It's the perfect summer dish.
Kofi Serekyi
[email protected]This salad is a great way to get your daily dose of vegetables.
Maheen Fantasy
[email protected]I love the spiralized zucchini in this salad. It adds a fun and unique touch.
Elimika Mtaani
[email protected]This salad is a great make-ahead dish. I often make it the night before and then just grab it on my way out the door in the morning.
Ttt Rrrr
[email protected]I've made this salad with both regular and gluten-free pasta. It's delicious either way.
Simon Nganga
[email protected]This salad is a great way to use up leftover chicken or shrimp. I also like to add some crumbled bacon for extra flavor.
Sannan Ali
[email protected]I love how customizable this salad is. I can add or remove ingredients to suit my taste. It's the perfect salad for a quick and easy weeknight meal.
Kaleemullah Imtiaz
[email protected]This salad is so versatile. I've made it with different kinds of pasta, vegetables, and even fruits. It's always delicious.
Kyeremeh Andrews
[email protected]I made this salad for a picnic, and it was the perfect dish to transport. It held up well in the cooler, and it was still delicious when we ate it hours later.
Ousman Ceesay
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved the spiralized zucchini, and they didn't even realize they were eating healthy.
Oratiloe Lekgari
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. Even people who don't usually like zucchini love it!
Thomas J Herrmann
[email protected]This salad is so refreshing and delicious. The spiralized zucchini gives it a nice crunch, and the dressing is the perfect balance of sweet and tangy.
Hanad Abdifataax
[email protected]I love how easy this salad is to make. I was able to whip it up in no time, and it was a great way to use up some of the fresh zucchini from my garden.
Xgcufig Yfydufg
[email protected]This creamy Italian Spiral Salad was a hit at my last potluck! The spiralized zucchini added a fun and unique touch, and the dressing was perfectly tangy and creamy. I'll definitely be making this again soon.