CREAMY JACK GRILLED CHEESE WITH FRUIT-GLAZED AVOCADO
Delicious, creamy Monterey Jack cheese melts smoothly over fresh, gently sweetened, cubed avocado on crispy grilled country bread.
Provided by Avocados from Mexico
Categories Trusted Brands: Recipes and Tips Avocados from Mexico
Time 20m
Yield 2
Number Of Ingredients 9
Steps:
- Halve the avocado and remove the pit. Score the flesh on each half in a criss-cross pattern. Carefully scoop the cubes into a bowl with a spoon.
- Place mango jam in a small bowl and microwave on high until warm and thinned, about 20 seconds.
- Gently stir the jam into the avocado; blend in lemon juice, red onion, salt and pepper.
- Mix the butter-canola blend and Dijon mustard together in another bowl; stir until smooth. Spread mixture evenly on one side of the bread. Turn slices over onto a cutting board.
- Lay the cheese on the unbuttered sides of the bread. Divide the avocado mixture on top of the cheese and spread evenly. Gently top with slice of bread, butter side up.
- Heat a non-stick skillet on medium-high heat. Place the sandwiches in the pan and cook on each side until golden brown and crispy, 2 to 3 minutes. Cut in half diagonally and serve.
Nutrition Facts : Calories 562.6 calories, Carbohydrate 49.5 g, Cholesterol 40.2 mg, Fat 36 g, Fiber 8.2 g, Protein 12.9 g, SaturatedFat 11.9 g, Sodium 793.6 mg, Sugar 12.9 g
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NAVEED REHMANI
[email protected]This sandwich is a must-try! The combination of flavors and textures is amazing.
Hhh Hhhh
[email protected]I thought this sandwich was just okay. The avocado glaze was a bit too sweet for my taste, and the cheese wasn't very flavorful.
Sanzuu Gatraz
[email protected]This sandwich was a bit too rich for my taste. The avocado glaze was a bit too sweet, and the cheese was a bit too creamy.
Zohaib Bhatti
[email protected]I'm not a big fan of avocado, but I really enjoyed this sandwich. The glaze was sweet and tangy, and it balanced out the richness of the cheese and bacon.
Osmani Zubejr
[email protected]The avocado glaze is the star of this dish. It's so creamy and flavorful, and it really takes the sandwich to the next level.
AFROOOZ KHAN
[email protected]This sandwich is perfect for a quick and easy lunch or dinner. It's also really customizable, so you can add or remove ingredients to suit your taste.
Estia Soaps
[email protected]I didn't have any fruit glaze, so I just used a bit of honey instead. It was still really good!
miriam akello
[email protected]Easy to follow recipe, and the sandwich turned out great! Will definitely make this again.
Mayumba Lydia
[email protected]The avocado glaze was a bit too sweet for my taste, but the rest of the sandwich was delicious.
lydia Lisa lee
[email protected]This sandwich is a game-changer! The combination of creamy cheese, crispy bacon, and sweet avocado glaze is pure heaven.
Matteo Uzneni
[email protected]I was a bit skeptical about the fruit-glazed avocado, but it was actually really good. The sweetness of the glaze balanced out the savory flavors of the sandwich perfectly.
faheem shah
[email protected]This grilled cheese sandwich was absolutely delicious! The avocado glaze was the perfect complement to the creamy jack cheese and salty bacon. Will definitely be making this again soon!