CREAMY MACADAMIA NUT BAKED SALMON
In my attempt to find a healthy, yet delicious baked salmon recipe that doesn't include all of the butter and mayonnaise that my favorite recipe contains, and that also doesn't consist of the vinegar-sugar combo that many of the recipes listed contain, I came up with this savory, creamy,and nutty recipe that I fell in love with. I hope that you love it as much as I do!
Provided by EarlyRetirement
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil and spray with cooking spray.
- Mix sour cream, vegetable dip mix, garlic salt, and Creole seasoning together in a bowl.
- Arrange salmon fillets, skin-side down, on the prepared baking sheet. Spread sour cream mixture over each fillet.
- Bake in the preheated oven until fish almost flakes easily with a fork, 7 to 8 minutes; sprinkle macadamia nuts over fillets. Turn on oven's broiler.
- Broil until nuts are browned and fish flakes easily with a fork, 2 to 3 minutes more.
Nutrition Facts : Calories 342.1 calories, Carbohydrate 6.9 g, Cholesterol 65.2 mg, Fat 24.5 g, Fiber 1.5 g, Protein 23.5 g, SaturatedFat 6.6 g, Sodium 671.1 mg, Sugar 0.8 g
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Zahara Chingwaru
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the salmon and the macadamia nut crust.
Luyima Hajarah
[email protected]This recipe was easy to follow and the salmon turned out great! I served it with roasted vegetables and it was a hit.
qamar abas
[email protected]I'm not a big fan of salmon, but this recipe was actually really good! The macadamia nut crust was a nice touch.
Helina Tilahun
[email protected]This recipe was amazing! The salmon was cooked perfectly and the macadamia nut crust was so flavorful. I will definitely be making this again.
Dannymayk Gomez
[email protected]The salmon was a bit overcooked, but the macadamia nut crust was delicious.
King Supun
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler salmon recipe next time.
Shahzad Graphix
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make salmon dish.
Zeba Shah
[email protected]This was a great recipe! I made it for my family and they loved it. The salmon was moist and flaky, and the macadamia nut crust was crispy and flavorful.
Amanda Bryant
[email protected]The salmon was cooked perfectly, but the macadamia nut crust was a bit too salty for my taste.
Luke Magdalin
[email protected]I found this recipe to be a bit bland. I think it could use some more seasoning.
KING Maten
[email protected]The salmon was a little dry, but the macadamia nut crust was delicious.
md dalower hossain
[email protected]This recipe was easy to follow and the salmon turned out great! I will definitely be making this again.
Rahul Ail
[email protected]I made this for dinner last night and it was delicious! The salmon was cooked perfectly and the macadamia nut crust was so flavorful. Everyone at the table loved it.
Joshua Sines
[email protected]This was a great recipe! The salmon was moist and flaky, and the macadamia nut crust was a nice touch.
Md Daloar
[email protected]The salmon was cooked perfectly and the macadamia nut crust was crispy and flavorful. I would definitely make this again.
Sebastian Valle
[email protected]I tried this recipe last night and it was a hit! My family loved the salmon and the macadamia nut crust. It was easy to make and didn't take too long.
Riddu E'x
[email protected]This dish was absolutely delicious! The salmon was cooked perfectly and the macadamia nut crust was so flavorful. I will definitely be making this again.