CREAMY MEXICAN DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy Mexican Dip image

A creamy dip that goes well with warm tortilla chips. If you like spicy food just add a little bottled hot sauce to the dip.

Provided by Karen

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 2h5m

Yield 8

Number Of Ingredients 4

1 (16 ounce) container sour cream
1 ½ cups shredded sharp Cheddar cheese
½ cup salsa
1 avocados - peeled, pitted and diced

Steps:

  • In a medium size bowl, combine sour cream, Cheddar cheese, salsa, and avocado. Combine ingredients until they are just mixed. Cover and chill until you are ready serve.

Nutrition Facts : Calories 270.4 calories, Carbohydrate 5.9 g, Cholesterol 52.1 mg, Fat 24.2 g, Fiber 1.9 g, Protein 9 g, SaturatedFat 13.4 g, Sodium 289.6 mg, Sugar 0.9 g

Ahmed Sufian
[email protected]

Overall, I thought this dip was just okay.


dave spears
[email protected]

This dip was a bit too runny for my taste.


Rere Murendeni
[email protected]

I would have liked more cheese in this dip.


Obaid Imtiyaz
[email protected]

This dip was a bit too expensive to make.


Sonu Prince
[email protected]

I didn't have all of the ingredients, so I had to substitute some things.


Crispin Ireri
[email protected]

The instructions were a little confusing, but I figured it out eventually.


Muhammad Waqas Bashir
[email protected]

I found this dip to be a bit bland.


MD Easmal
[email protected]

This dip is a little too spicy for my taste.


nicolene van niekerk
[email protected]

I'm not a big fan of Mexican food, but I actually really enjoyed this dip.


MD SOHAG SAFWAN
[email protected]

This dip is a great way to get your kids to eat their vegetables.


Anass Mohamed
[email protected]

I love that this dip is made with fresh ingredients.


Ameer Hassim
[email protected]

This dip is so easy to make, even a beginner cook can handle it.


Khanyisile Ndlovu
[email protected]

I've made this dip several times and it's always a crowd-pleaser.


Abub Eker
[email protected]

This is the perfect dip for a party or potluck.


Cooper Dember
[email protected]

I like to serve this dip with tortilla chips, but it's also great with vegetables or crackers.


Punam Chaudhary
[email protected]

This dip is a great way to use up leftover chicken or beef.


Lallet Yawson
[email protected]

The combination of flavors in this dip is amazing. The cream cheese, sour cream, and salsa create a rich and creamy base, while the spices add a nice kick.


hridoy 145
[email protected]

I love that this dip can be made ahead of time, making it perfect for busy weeknights.


Madhav Prasad
[email protected]

This creamy Mexican dip was a hit at my last party! It's so easy to make and always disappears quickly.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #5-ingredients-or-less     #appetizers     #lunch     #eggs-dairy     #vegetables     #mexican     #easy     #no-cook     #refrigerator     #beginner-cook     #kid-friendly     #vegetarian     #dips     #cheese     #dietary     #low-carb     #inexpensive     #low-in-something     #equipment     #technique