I got this recipe from an insert in my gas bill! My 2 year old daughter LOVES it and always asks for more - the first time, she ate 5 bowls!
Provided by Meg Fisher
Categories Vegetable
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Saute mushrooms in butter until tender in large saucepan over medium flame.
- Add flour, salt and pepper; cook 1 minute.
- Gradually add broth and cream; cook, stirring occasionally, until thickened.
- Add spinach and heat through.
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Roman Underwood
[email protected]I've made this soup several times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can use frozen spinach in this recipe. It's a great way to use up leftovers.
Kamran Ahmad
[email protected]This soup is the perfect way to warm up on a cold day. It's so creamy and comforting. I love the addition of mushrooms and spinach. It adds a nice touch of flavor and texture. I highly recommend this recipe.
Muhammad Anwar Hanif
[email protected]I'm not a big fan of cream soups, but this one is an exception. It's so delicious and flavorful. I love the combination of mushrooms and spinach. I highly recommend this recipe.
Yugesh Mahat
[email protected]This soup is to die for! It's so creamy and flavorful. The mushrooms and spinach add the perfect touch. I highly recommend this recipe.
Ahmed Sezan
[email protected]This soup is amazing! I love the combination of mushrooms and spinach. The soup is also very creamy and flavorful. I highly recommend this recipe.
Yasser Dz
[email protected]This soup is the perfect comfort food! It's creamy, flavorful, and filling. I love that it's made with healthy ingredients like spinach and mushrooms. I will definitely be making this again.
Vera Ansah
[email protected]I've made this soup several times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can use frozen spinach in this recipe. It's a great way to use up leftovers.
Kameron Liebengood
[email protected]This soup is so easy to make and it's absolutely delicious! I love the combination of mushrooms and spinach. The soup is also very creamy and flavorful. I highly recommend this recipe.
Christina Ramirez
[email protected]This soup is amazing! I love the combination of mushrooms and spinach. The soup is also very creamy and flavorful. I highly recommend this recipe.
Shimul Faiza
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. The soup is so creamy and flavorful, and the mushrooms and spinach add a nice texture. I highly recommend this recipe.
Mental Shine
[email protected]This soup is the perfect comfort food! It's creamy, flavorful, and filling. I love that it's made with healthy ingredients like spinach and mushrooms. I will definitely be making this again.
welove 90sSong
[email protected]I've made this soup several times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can use frozen spinach in this recipe. It's a great way to use up leftovers.
Prabha Senchurii
[email protected]This soup is so easy to make and it's absolutely delicious! I love the combination of mushrooms and spinach. The soup is also very creamy and flavorful. I highly recommend this recipe.
Hacker Aanad
[email protected]I'm not a big fan of spinach, but I decided to give this recipe a try and I'm so glad I did! The spinach is cooked perfectly and it adds a nice texture to the soup. The soup is also very flavorful and filling. I will definitely be making this again.
Bodrul Alam
[email protected]This soup is amazing! I followed the recipe exactly and it turned out perfectly. The soup is creamy and flavorful, with just the right amount of spinach. I highly recommend this recipe.
Christabel Mercado
[email protected]I made this soup for my family last night and they loved it! Even my picky kids ate it up. The soup is so easy to make and it's packed with flavor. I will definitely be making this again soon.
Ruth Albrant
[email protected]This creamy mushroom spinach soup is an absolute delight! The flavors are perfectly balanced, with a rich and creamy broth, tender mushrooms, and just the right amount of spinach. It's the perfect comfort food for a cold winter day.