CREAMY PEAR PIE
Outstanding Creamy Pear Pie! I cook this for the men's league at my golf club, and they love it!
Provided by Jen Cowan
Categories Desserts Pies Fruit Pie Recipes Pear Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- In a large bowl, stir together the white sugar and 2 tablespoons flour. Add pears, and toss to coat. Stir in the sour cream and vanilla, lemon and almond extracts until the pears are evenly coated. Pour into the unbaked pie shell.
- In a small bowl, mix together 1/4 cup flour and brown sugar. Mix in the butter with your fingers until the mixture is crumbly. Sprinkle evenly over the top of the pie.
- Bake for 10 minutes in the preheated oven, then reduce the temperature to 350 degrees F (175 degrees C). Bake for an additional 45 minutes, or until pears are tender.
Nutrition Facts : Calories 317.3 calories, Carbohydrate 40.4 g, Cholesterol 20.3 mg, Fat 16.5 g, Fiber 3.5 g, Protein 3.2 g, SaturatedFat 7.4 g, Sodium 154.5 mg, Sugar 19.8 g
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Chip Burnette
[email protected]This pie was a disappointment. The crust was soggy and the filling was bland.
Chandra Chandra
[email protected]I would have liked the filling to be a bit sweeter. Other than that, this pie was delicious!
Kamran Mustafa
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The flavor is amazing!
Mijaz Ijaz
[email protected]This was my first time making a pear pie and it was a success! The instructions were clear and easy to follow, and the pie turned out beautifully.
Sya Leringa
[email protected]I've made this pie several times now and it always turns out perfect. It's my go-to dessert for potlucks and parties.
Sk Mel
[email protected]This pie is absolutely stunning! I made it for a dinner party and it was the star of the show. The presentation is beautiful and the taste is even better.
Dilruba Yasmin Doyel
[email protected]Easy to follow recipe! I used Bosc pears because that's what I had on hand, and they worked perfectly. The pie was a hit with my family and friends.
Kamran Illahi
[email protected]This is the most delicious pear pie I've ever had! The filling is creamy and smooth, and the pears are perfectly tender. The crust is flaky and buttery with a hint of cinnamon. I will definitely be making this pie again and again!