CREAMY PESTO CHICKEN AND RICE
Found this recipe on the back of a box of Success Rice and thought it sounded wonderful!
Provided by Ellen Bales
Categories Pasta
Time 30m
Number Of Ingredients 13
Steps:
- 1. Prepare the rice according to package directions.
- 2. In a large, non-stick skillet, heat oil over medium-high heat. Saute onions and garlic until tender. Stir in peas and chicken. Add cream cheese; stir until melted.
- 3. Stir in the broth, cream, and pesto. Add parsley and Parmesan cheese. Mix well, stirring until heated through. Remove from heat and fold in the hot rice. Garnish with pepper to taste.
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gujjar gujjari
[email protected]This dish was a bit bland for my taste. I think I would have liked it better if I had added more spices to the chicken and the sauce. I also think it would have been better if I had used a different type of rice, such as brown rice.
Nour Eldien Elabd
[email protected]This dish was a bit too rich for my taste. The pesto sauce was very creamy and the chicken was a bit too oily. I think I would have liked it better if I had used a lighter sauce, such as a tomato sauce.
sunday louis
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The chicken is always cooked perfectly and the pesto sauce is delicious. I also like that it's a relatively healthy dish. I will definitely be making this again.
Saroj Hayu
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I've made it for my family and friends several times and they always love it. The chicken is always tender and juicy, and the pesto sauce is creamy and flavorful. I highly recommend this r
M Umair khan
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the creamy pesto sauce and the tender chicken. I also liked that it was a relatively easy dish to make. I will definitely be making it again.
Damzytone DML
[email protected]This recipe is a great way to use up leftover chicken. I had some grilled chicken in the fridge and I threw it in this dish and it was delicious. The sauce was creamy and flavorful, and the rice was cooked perfectly. I served it with a side of steame
Kris Martinez
[email protected]I'm not a big fan of pesto, but this dish was surprisingly good. The chicken was tender and juicy, and the sauce was creamy and flavorful without being too overpowering. I also liked the addition of sundried tomatoes, which added a nice sweetness to
Issaka Wahab
[email protected]This dish was delicious and easy to make. I used boneless, skinless chicken breasts and they cooked in no time. The pesto sauce was creamy and flavorful, and the rice was cooked perfectly. I served it with a side of roasted vegetables and it was a co
Marisa meszaros vlogs
[email protected]I tried this recipe last night and it was a hit with my family! The chicken was cooked perfectly and the pesto sauce was creamy and flavorful. The only thing I would change is to add more vegetables to the dish, such as broccoli or bell peppers.
Iraiven Sawmynaden
[email protected]This creamy pesto chicken and rice dish was an absolute delight! The chicken was tender and juicy, the pesto sauce was creamy and flavorful, and the rice was cooked to perfection. I especially loved the addition of sundried tomatoes, which added a ta