CREAMY PINEAPPLE COLESLAW
This recipe has been in my family for many years.It is very creamy and not bitter like the coleslaw you get at the deli.
Provided by Rita D
Categories Low Protein
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Put the shredded cabbage in large mixing bowl.
- Add the shredded carrots.
- Add the crushed pinapple with the juice.
- Mix with one cup of mayo.
- Cover and chill for 4-5 hrs before serving.
Nutrition Facts : Calories 182.2, Fat 10, SaturatedFat 1.5, Cholesterol 7.6, Sodium 240.4, Carbohydrate 23.7, Fiber 3.5, Sugar 14.8, Protein 2.3
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Morawaka Seminda
[email protected]This coleslaw is a great make-ahead dish. I usually make it the night before and let it chill in the refrigerator overnight.
Jisan Alim
[email protected]I made this coleslaw for a picnic and it was a huge hit. Everyone loved the sweet and tangy flavor.
David Saidman
[email protected]This coleslaw is a great way to use up leftover pineapple. I also like to add some chopped nuts or crumbled bacon for extra flavor.
Tee hee
[email protected]I was pleasantly surprised by how much I enjoyed this coleslaw. I'm not usually a fan of coleslaw, but this one was light and refreshing.
kirboli
[email protected]This is the best coleslaw I've ever had! The dressing is so creamy and flavorful, and the pineapple and cabbage are the perfect combination.
Lamia Bristy
[email protected]This coleslaw is so easy to make and it's always a hit with my family and friends.
Jamie Ellis
[email protected]I love the combination of flavors in this coleslaw. The pineapple and raisins add a nice touch of sweetness, while the red onion and celery add a bit of crunch.
Marouan Mez
[email protected]This coleslaw is a great make-ahead dish. I usually make it the night before and let it chill in the refrigerator overnight.
Maribel Torres
[email protected]I made this coleslaw for a picnic and it was a huge hit. Everyone loved the sweet and tangy flavor.
Mcinerney Sara
[email protected]This coleslaw is a great way to use up leftover pineapple. I also like to add some chopped nuts or crumbled bacon for extra flavor.
Sha Asif
[email protected]I was pleasantly surprised by how much I enjoyed this coleslaw. I'm not usually a fan of coleslaw, but this one was light and refreshing.
Janmuhammad Bhutto
[email protected]This is the best coleslaw I've ever had! The dressing is so creamy and flavorful, and the pineapple and cabbage are the perfect combination.
Gilberto Ben
[email protected]This coleslaw is so easy to make and it's always a hit with my family and friends. I love that I can make it ahead of time and it still tastes great the next day.
Ayesha Amna
[email protected]I love the tangy and sweet flavors in this coleslaw. The pineapple and raisins add a nice touch of sweetness, while the red onion and celery add a bit of crunch.
Just Finally
[email protected]This pineapple coleslaw is a refreshing and delicious side dish that is perfect for summer potlucks and cookouts. The creamy dressing is made with mayonnaise, pineapple juice, and vinegar, and it perfectly complements the sweet pineapple and crunchy