COCONUT OATMEAL BREAKFAST BARS RECIPE - (4.5/5)

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Coconut Oatmeal Breakfast Bars Recipe - (4.5/5) image

Provided by gnikylime

Number Of Ingredients 13

3 medium ripe bananas, (the riper the better) sliced into 1/2" [1.2 cm] pieces
3/8 c [125 g] honey (or agave)
2 c [180 g] uncooked oats
1 t [1 Teelöffel] baking powder [Weinsteinbackpulver]
2 t [2 Teelöffel] cinnamon
pinch of nutmeg
pinch of salt
2 c [474 mL] reduced fat no-sugar-added coconut milk (or mix 1/2 coconut milk, 1/2 water)
2 egg
2 t [2 Teelöffel] vanilla extract [preferably alcohol-based]
2 T [2 Esslöffel] no-sugar-added nut butter
1.4 oz [40 g] dark chocolate
2 T [2 Esslöffel] shredded coconut

Steps:

  • Preheat the oven to 375F/190C. Arrange the banana slices in a single layer on the bottom of 9" x 13" ceramic or glass baking dish.. Sprinkle 1/4 t [1/4 Teelöffel] of the cinnamon and 1 T [1 Esslöffel] of the honey. Cover with foil. Bake 15 minutes, until the bananas get soft. Meanwhile, in a medium bowl, combine the oats, baking powder, remaining cinnamon, nutmeg, and salt; stir together. In a separate bowl, whisk together the remaining honey, milk, egg, vanilla extract, and nut butter. Finely chop up the chocolate. Remove the bananas from the oven, then pour the oat mixture over the bananas. Pour the milk mixture over the oats, making sure to distribute the mixture as evenly as possible over the oats. Sprinkle the chocolate shavings and shredded coconut over the the top. Bake the oatmeal for about 30 minutes, or until the top is golden brown and the oatmeal has set.

Dinah Ama Wiafe
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I would not recommend this recipe to anyone.


O A
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These bars were a waste of time and ingredients.


SHARIFUL1234 wjj
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I followed the recipe exactly, but my bars didn't look anything like the pictures.


faiza faiza
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I'm not sure what went wrong, but these bars didn't taste very good.


Ubaid Rehman
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These bars didn't turn out well for me. I think I overcooked them.


JAMIE OGIBA
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I found these bars to be a bit dry. I think I'll add some extra milk or yogurt next time.


shafi adamu
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These bars are a bit too sweet for my taste. I'll try reducing the amount of sugar next time.


nouf altobia
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I'm allergic to nuts, so I substituted sunflower seeds for the almonds in this recipe. They turned out great!


DC NC blanc emancipated
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These bars are a great way to get your daily dose of fiber.


Jameel Gps
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I made these bars with my kids and they had a lot of fun helping out. They loved eating them too!


fudheni shitana
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These bars are the perfect grab-and-go breakfast or snack.


Maria Luisa
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I love that these bars are made with healthy ingredients like oats and coconut oil.


AZHAR KHAN KHAN
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These bars are so easy to make and they're a great way to use up leftover oats.


Igbo Chinomso
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I'm not usually a fan of oatmeal bars, but these ones are amazing! The coconut and oats are a perfect combination.


Rim Jerix
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I made these bars for a potluck and they were gone in minutes! Everyone loved them.


John Rdearie7
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These oatmeal bars were a hit with my family! They're easy to make and so delicious. I love the combination of coconut and oats.