CREAMY SMOKED COD PIE WITH CHEESY POTATO TOPPING
Make and share this Creamy Smoked Cod Pie With Cheesy Potato Topping recipe from Food.com.
Provided by Lisa6081
Categories Savory Pies
Time 40m
Yield 4-5 serving(s)
Number Of Ingredients 9
Steps:
- Place cod in a single layer in a non stick pan, add the spring onions and milk and poach for about 10 minutes depending on the thickness of the fish.
- Drain cod and reserve liquid and spring onions. Flake fish, remove any bones and place into a greased casserole dish with the spring onions and top with the boiled egg.
- Melt butter in pan used for poaching fish (who needs more dirty dishes!?), stir in flour and cook over a low heat until mixture bubbles for a minute or so (don't brown), gradually add reserved poaching liquid stirring constantly until it boils and thickens, season with salt and pepper.
- Pour over fish and eggs, cover with mashed potato and top with grated cheese.
- Bake at 220 degrees Celsius for 20 minutes until browned on top.
Nutrition Facts : Calories 292.1, Fat 14.4, SaturatedFat 7.7, Cholesterol 170.6, Sodium 573.7, Carbohydrate 29.5, Fiber 2.3, Sugar 2.6, Protein 11.1
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Tom Baldridge
[email protected]I'm not a fan of smoked fish, so I'm not sure if I would like this recipe.
chequitta robertson
[email protected]I'm not sure about this recipe. It seems like it might be a bit too complicated for me.
Naura Calixte
[email protected]This recipe sounds delicious! I love cod and potatoes, so I know I'll enjoy this.
lesego lee
[email protected]I'm not a big fan of fish, but this recipe has me intrigued. I think I might give it a try.
Aine smyth
[email protected]I'm definitely going to make this for my next dinner party. It looks like it would be a real crowd-pleaser.
Mohib Mani
[email protected]This recipe looks amazing! I can't wait to try it.
Kylee Hall
[email protected]I'm not sure what went wrong, but my cod pie turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
kayla Hill
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning.
Stella Oluchi
[email protected]5 stars! This cod pie was everything I hoped it would be and more. The flavors were incredible and the instructions were easy to follow.
Amanda Rios
[email protected]This dish was a hit with my family! They loved the crispy potato topping and the creamy cod filling. I'll definitely be adding this to my regular rotation of meals.
Miguel Garcia
[email protected]I was hesitant to try this recipe because I'm not a big fan of fish, but I'm so glad I did! The cod was cooked perfectly and the cheesy potato topping was the perfect complement. I'll definitely be making this again.
love lak
[email protected]This cod pie was an absolute delight! The combination of creamy smoked cod, cheesy potato topping, and crispy vegetable filling was simply divine. Every bite was a burst of flavor and texture.