Smooth, earthy and packed with flavor, this recipe is definitely a keeper!
Provided by Francine Lizotte
Categories Other Soups
Time 45m
Number Of Ingredients 15
Steps:
- 1. Cut the blanched tomatoes in half and then half again; set aside.
- 2. In a large Dutch oven over medium heat, add oil and when hot, add onions; sauté until translucent, about 2 minutes. Add garlic and sauté for only 1 minute. Add the blanched tomatoes, sugar and chicken broth. Stir well and bring to a boil and reduce heat to medium. Add basil, cheese, thyme, oregano, more salt and freshly ground black pepper.
- 3. Stir and gently simmer for 20 minutes, stirring occasionally and breaking the tomatoes into smaller pieces with the tip of a spoon.
- 4. When time is up, add balsamic vinegar and process until mostly smooth using an immersion blender (or blender). Add heavy cream and stir; taste and adjust if needed. Process again with blender until the soup is perfectly smooth. Makes 6 servings
- 5. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=yxheszaT0bk
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Nourhan Mubarak
[email protected]This soup is a family favorite. We make it all the time. It's easy to make and it's always a hit.
ELABIC TUBE
[email protected]I'm not a fan of basil, so I omitted it from the recipe. The soup still turned out great. I would definitely make it again.
Amani Daniels
[email protected]This soup is a bit time-consuming to make, but it's worth it. The flavor is incredible and it's sure to impress your guests.
Caitlin Gennett
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. The soup is amazing! It's creamy, flavorful, and has the perfect amount of spice.
gift oghenerume
[email protected]This soup is the perfect comfort food. It's warm, creamy, and flavorful. I love serving it with a side of crusty bread.
AMEER ALHELALE
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Kids Courriere
[email protected]This soup is divine! The flavors are so well-balanced and the texture is velvety smooth. I highly recommend this recipe.
Ashish Khatri
[email protected]I followed the recipe exactly and my soup turned out watery. I'm not sure what I did wrong.
Ghani Baloch
[email protected]This soup was a bit too bland for my taste. I added some extra spices and it was much better. Overall, it's a good recipe, but it needs a little tweaking.
Somir Shil
[email protected]I'm not a huge fan of tomato soup, but this recipe changed my mind. The creamy texture and the rich flavor of the tomatoes were amazing. I will definitely be making this soup again.
Badshah Ali Raza Attari
[email protected]This soup is so creamy and flavorful. I love the addition of the basil and Parmesan cheese. It's the perfect soup for a quick and easy weeknight meal.
Lord_Marshell67
[email protected]I made this soup for my family and they loved it! My kids even asked for seconds. It was easy to make and the ingredients were easy to find.
Tewanda Williams
[email protected]This soup was absolutely delicious! The flavors of the tomatoes, basil, and Parmesan cheese blended together perfectly. I followed the recipe exactly and it turned out great. I served it with a side of crusty bread and it was the perfect meal for a c