Another Skinny Bride recipe -- I actually found this one on sparkpeople.com, and since I LOVE LOVE LOVE this soup from Kroger's Soup bar but did not appreciate all the calories and fat, I found this recipe to cure my craving without me killing myself on the treadmill! Serving size is a two cup serving which is large, but if you eat this with a simple salad with just some vinegar, it makes it a meal. So it might serve 8 if you just had cups instead of bowls.
Provided by SarahBeth
Categories < 60 Mins
Time 40m
Yield 1 pot of soup, 4 serving(s)
Number Of Ingredients 7
Steps:
- Pulse the drained tomatoes in a food processor until smooth, about ten 1-second pulses followed by about 20 seconds continuous; set aside.
- Cook the garlic, tomato paste, and oil in a medium saucepan over medium heat, stirring constantly, until the tomato paste begins to brown, about 2 minutes. [note: This is best in a regular pot, not non-stick, but non-stick is fine if that's all you have.].
- Stir in the pureed tomatoes until the tomato paste mixture has thoroughly combined with the tomato puree.
- Cook for about 5 minutes until the tomatoes are bubbling. Add the gorgonzola and stir until the cheese has melted and no longer appears as lumps in the sauce (5-8 mins).
- Add 1 pint of fat free half and half. Stir to thoroughly incorporate. Remove from heat to keep half and half from boiling.
- Off the heat, stir in the basil.
Nutrition Facts : Calories 256.5, Fat 11, SaturatedFat 6, Cholesterol 25.1, Sodium 612.7, Carbohydrate 30.1, Fiber 5.2, Sugar 17.7, Protein 12.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Chad Der
[email protected]This soup is amazing! I love the creamy texture and the rich flavor of the tomatoes and gorgonzola. It's also very easy to make.
Priya Xetri
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Binudika Methsith0769
[email protected]This soup is the perfect comfort food. It's warm, creamy, and flavorful. I love it!
Muhammad Abdul qadeer
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Md rifat ali Rifat
[email protected]This is my new favorite soup! It's so easy to make and it's always a hit with my family and friends.
Faith Mwangi
[email protected]This soup was a bit too salty for my taste, but otherwise it was very good. I would make it again, but I would use less salt.
Abubakar Nawaz
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It was very flavorful and the gorgonzola added a nice touch. I would definitely make this again.
Noor Bushra
[email protected]This soup was amazing! I loved the combination of flavors and the gorgonzola really made it special. I will definitely be making this again.
Qaqamba Lamana
[email protected]I followed the recipe exactly and my soup turned out perfect! It was so creamy and flavorful. I will definitely be making this again.
Precious Baison
[email protected]This soup was a little too rich for my taste. I think I would have preferred it with less cream.
Ahmad Amiriking24
[email protected]Meh.
Sufyan Sufyan
[email protected]This is one of my favorite soups! I love the creamy texture and the rich flavor of the tomatoes and gorgonzola. It's also very easy to make.
Inait Inatt
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved it. I especially liked the addition of basil, which gave the soup a fresh, summery flavor.
silverx sfm
[email protected]This soup was delicious! It was creamy, flavorful, and the gorgonzola added a nice tang. I will definitely be making this again.