CREAMY TOMATO SOUP
Just made this soup... WOW quick and easy as well as low cal. Salt amount depends on the tomatoes you use... I have used 1+ teaspoons on some occasions. Enjoy! Core Weight Watchers Recipe - 2 points per serving. I Have made using low fat evaporated milk (couldn't find in data base) and it is delicious as well!
Provided by MMinMI
Categories Vegetable
Time 30m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in large saucepan over medium heat. Add leeks and garlic, cook until soft, about 2 minutes. Add oregano, cook 1 minute. Add tomatoes and bring to a simmer; partially cover pan and simmer 5 minutes.
- Puree soup in pan using immersion blender, or (working in batches) transfer tomato mixture to a blender and puree until smooth - be careful not to splatter hot liquid. Return puree'd tomato mixture to pan.
- Set pan over low heat and add milk. Simmer 1 minute to heat through. Remove pan from heat and stir in basil. Season to taste with salt and pepper.
Nutrition Facts : Calories 134, Fat 4.8, SaturatedFat 2.2, Cholesterol 12.3, Sodium 480.4, Carbohydrate 20.3, Fiber 3.3, Sugar 8.3, Protein 4.9
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MD Akhil
[email protected]This recipe is a keeper. I'll definitely be making it again.
Linda Brooks
[email protected]I'm not sure what went wrong, but my soup turned out bland. I followed the recipe exactly.
Jose Maldonado
[email protected]This soup is a great way to get your kids to eat vegetables.
Ethan S
[email protected]I've made this soup several times and it's always a hit. My family loves it!
Rozaria Davis
[email protected]This soup is a bit time-consuming to make, but it's worth the effort. It's so delicious and comforting.
Qazws Wsxed
[email protected]I'm not a fan of creamy soups, but I really enjoyed this one. It's not too heavy and the flavors are well-balanced.
Michael Biggs
[email protected]This soup is a great make-ahead meal. I often make a big batch on the weekend and then reheat it throughout the week.
Banele Zwane
[email protected]This soup is the perfect way to use up leftover tomatoes.
ARIB Khan
[email protected]I love the roasted tomatoes in this soup. They add so much flavor.
Naresh Tamang
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Rajib Mia
[email protected]I'm not usually a fan of tomato soup, but this recipe changed my mind. It's so creamy and flavorful.
Joylekam Ibiang
[email protected]This is the perfect comfort food for a cold winter day.
Muhammad Husain
[email protected]I made this soup for a dinner party and it was a huge hit. Everyone raved about how delicious it was.
Damarze Matthias
[email protected]This soup is amazing! I love the creamy texture and the roasted tomatoes add a wonderful depth of flavor.
Bikee kushwaha
[email protected]I've tried many tomato soup recipes, but this one is by far the best. The addition of cream and Parmesan cheese makes it so rich and flavorful.
g00d k1tten
[email protected]This creamy tomato soup is a lifesaver on busy weeknights. It's so easy to make and always a hit with my family.