CREAMY TOMATO-VODKA SAUCE
Be adventuresome with a classic Italian pasta sauce made with organic tomatoes, onions, garlic and a touch of vodka and whipping cream.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- In 10-inch skillet, heat oil over medium heat. Cook onion and garlic in oil 3 to 4 minutes, stirring constantly, until crisp-tender.
- Stir in tomatoes, vodka, sugar, salt and pepper. Heat to boiling. Reduce heat; simmer 20 minutes, stirring occasionally. Stir in whipping cream. Heat just until hot.
- Serve over cooked pasta as desired.
Nutrition Facts : Calories 130, Carbohydrate 8 g, Cholesterol 20 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 5 g, TransFat 0 g
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Muneeb Jan
[email protected]This sauce is a great way to add some extra flavor to your pasta dishes.
Mudde Jennifer
[email protected]I love the flavor of this sauce. It's creamy and rich, with a hint of spice.
Noman tonnoy
[email protected]This sauce is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Sara Sh
[email protected]I'm not a big fan of vodka sauces, but this one is really good. The vodka flavor is subtle and it doesn't overpower the other flavors in the sauce.
Ty Wh
[email protected]This sauce is a great way to use up leftover tomatoes. I always have a few tomatoes in my fridge that are about to go bad, and this sauce is the perfect way to use them up.
Ariana Reid
[email protected]I love how creamy and rich this sauce is. It's the perfect sauce for a special occasion dinner.
Karigar Musali
[email protected]This sauce is the perfect weeknight meal. It's quick and easy to make, and it's always a hit with my family.
gold ornaments boys
[email protected]I was a bit hesitant to try this sauce because I'm not a big fan of vodka, but I'm so glad I did! The vodka flavor is very subtle and it really adds a nice depth of flavor to the sauce.
asad Mohammad khan
[email protected]This sauce is so delicious and versatile. I've used it on pasta, chicken, and even fish. It's always a crowd-pleaser.
Mark McGuckin
[email protected]I made this sauce last night and it was amazing! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Noa Kyando
[email protected]This creamy tomato vodka sauce was a hit with my family! It was easy to make and had a delicious flavor. The sauce was creamy and rich, with a hint of spice from the vodka. I served it over pasta and everyone loved it.