CREAMY TUNA CASSEROLE
Make and share this Creamy Tuna Casserole recipe from Food.com.
Provided by Senior Lady
Categories Tuna
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook pasta and drain.
- Preheat oven to 350.
- Set aside 1 cup of the Cheddar for topping.
- Mix all other ingredients well and put into covered casserole dish. Top with the reserved Cheddar prior to baking. Bake for 45 minutes.
Nutrition Facts : Calories 857.8, Fat 49.5, SaturatedFat 26.2, Cholesterol 137.8, Sodium 1478.7, Carbohydrate 59.3, Fiber 5.4, Sugar 3.3, Protein 47.3
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Zain Khatana
[email protected]This recipe is a must-try for any tuna lover. It's easy to make and it's absolutely delicious.
Hezekiah Burton
[email protected]This tuna casserole is the perfect comfort food. It's creamy, cheesy, and oh-so-delicious.
Jjgh Tuhu
[email protected]This recipe is a keeper. It's a great way to use up leftover tuna and it's always a crowd-pleaser.
Abderrahmen Labidi
[email protected]I've been making this tuna casserole for years and it's always a hit. My family loves it!
Skylar Meyer
[email protected]This casserole is a classic for a reason. It's delicious, easy to make, and affordable. What more could you ask for?
Celeste Goodson
[email protected]This tuna casserole is a great way to get your kids to eat fish. My kids love it!
Haroon Sotra
[email protected]I love that this recipe is so affordable. It's a great way to feed a crowd on a budget.
Amais ali
[email protected]This casserole is perfect for potlucks and parties. It's always a hit with everyone.
Khahliso Matooane
[email protected]This tuna casserole is a great make-ahead meal. I often make it on the weekend and then reheat it during the week.
Taif Mohammad
[email protected]I love that this recipe is so easy to make. I can have it on the table in under an hour.
Ethan Rodgers
[email protected]This casserole is a great way to use up leftover tuna. I always have a can or two in my pantry, so this recipe is a lifesaver.
Kwame Nyame Isaac Ministries
[email protected]I was hesitant to try this recipe because I'm not a big fan of tuna. But I'm so glad I did! The tuna is perfectly complemented by the creamy sauce and cheesy topping.
mervat alqadoumi
[email protected]This tuna casserole is the ultimate comfort food. It's perfect for a cold night or a lazy Sunday afternoon.
Karungi Sylivia
[email protected]I love that this casserole is so versatile. I often add different vegetables, such as peas, carrots, or corn. I've also used different types of pasta, such as penne or shells.
Misty Matenga
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my kids love it.
ashmied goolam
[email protected]I've been making this tuna casserole for years and it's always a crowd-pleaser. The creamy sauce and cheesy topping are perfection.
Brenda Fernandez
[email protected]This tuna casserole is a classic for a reason! It's creamy, cheesy, and oh-so-comforting. I love that it's easy to make and always a hit with my family.