With my easy recipe, even someone who has never made homemade gravy before can be assured of success. -Phyllis Schmalz, Kansas City, Kansas.
Provided by Taste of Home
Time 15m
Yield 2-1/3 cups.
Number Of Ingredients 6
Steps:
- In a small saucepan, mix cornstarch, drippings, salt and pepper until smooth. Gradually whisk in broth and milk. Bring to a boil, stirring constantly; cook and stir 2 minutes or until thickened.
Nutrition Facts : Calories 38 calories, Fat 3g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 234mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
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Munir Badar
[email protected]This gravy is a lifesaver! I always make it for my holiday dinners.
cristina padilla
[email protected]I've made this gravy several times and it's always a hit. It's so easy to make and always turns out delicious.
M Green
[email protected]This gravy is the perfect consistency. It's not too thick or too thin.
Khadka Raskoti
[email protected]I'm not a big fan of white wine, so I substituted chicken broth instead. The gravy still turned out great.
Fumisani Lebokgang
[email protected]This gravy is a little too rich for my taste. I think I'll try a different recipe next time.
Wild Raven
[email protected]I've never made gravy before, but this recipe made it so easy. The gravy turned out great and I got rave reviews from my family.
Vadeer Hadi
[email protected]This gravy is delicious! I love the way the cream and white wine complement each other.
Hendrick Lulama
[email protected]I made this gravy for my family's Easter dinner and everyone loved it. It was so easy to make and had the perfect flavor.
Sanjeewani Liyanage
[email protected]This gravy is the best! I've made it for years and it's always a hit.
Jack Chris
[email protected]I've tried this recipe a few times and I can never get it right. The gravy always ends up too thick or too thin.
chijindu mmadu
[email protected]This gravy was just okay. It wasn't bad, but it wasn't anything special either.
Amoako Eric
[email protected]I made this gravy for my Thanksgiving dinner and it was a disaster. It was too thin and didn't have much flavor.
Nishat Tasnim
[email protected]This gravy is delicious! I love the addition of cream and white wine.
Amanda Shipley
[email protected]I've made this gravy a few times now and it always turns out great. It's so easy to make and always a crowd-pleaser.
LARRY DEAN
[email protected]This gravy is so creamy and flavorful. It's the perfect addition to any turkey dinner.
Austin Dearstyne
[email protected]I made this gravy for my family's Christmas dinner and it was a total success! Everyone loved it and asked for the recipe.
BD- KiNg
[email protected]This creamy turkey gravy was a huge hit at our Thanksgiving dinner! It was so easy to make and had the perfect flavor. I will definitely be making this again.