CREOLE CHICKEN AND OKRA RECIPE
Make and share this Creole Chicken and Okra Recipe recipe from Food.com.
Provided by daisygrl64
Categories Creole
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Remove and discard chicken skin. In nonstick Dutch oven, place oil and heat over medium temperature.
- Add chicken and cook, turning, about 10 minutes or until brown on all sides. Remove chicken to warm bowl.
- To Dutch oven, add onion, green pepper, celery and garlic; stir and cook about 5 minutes. Add okra and cook, stirring, about 5 minutes more.
- Stir in tomatoes, parsley, paprika, bay leaf and salt. Return chicken to Dutch oven and spoon vegetable mixture over top.
- In small bowl, mix together chicken broth, wine and hot pepper sauce; pour over all.
- Cover, reduce heat to low and cook about 30 minutes or until fork can be inserted in chicken with ease. Serve with rice, if desired.
Nutrition Facts : Calories 428.7, Fat 24.4, SaturatedFat 6.1, Cholesterol 138.6, Sodium 550.2, Carbohydrate 15.8, Fiber 5.3, Sugar 6.4, Protein 34.3
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Asraful sikder
sikder-asraful@hotmail.comMeh.
Bnd Tmg
tmg@gmail.comNot bad!
Arovanti Shop
shop_a@aol.comI'll definitely be making this again!
SB Friends club
sb.f@gmail.comThis dish was easy to make and turned out great! The chicken was tender and juicy, and the okra was cooked perfectly. I loved the addition of the tomatoes and bell peppers, which gave the dish a nice depth of flavor.
zoya ali
a_zoya@hotmail.comI found this recipe to be a bit bland. I think it could have used more seasoning. The chicken was also a bit dry.
Ashu Gabriel
ag27@hotmail.comThis dish was a bit too spicy for my taste, but I think that's just a personal preference. Other than that, it was a great recipe. The chicken was cooked perfectly, and the okra was nice and slimy.
Aleena Swift
s.a45@hotmail.comI've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always juicy and tender, and the okra is cooked perfectly. The sauce is also delicious, with just the right amount of spice.
Signature Bhai
bhais10@hotmail.comThis recipe is a keeper! The chicken and okra were cooked to perfection, and the sauce was amazing. I served it over rice, and it was a hit with my family.
Waheeda Ali
a@yahoo.comI made this for dinner last night and my family loved it! The chicken was tender and flavorful, and the okra was cooked just the way I like it. I'll definitely be making this again.
SHAWAL ALI
ali_shawal70@aol.comThis dish was easy to make and packed with flavor. The chicken was moist and juicy, and the okra was cooked perfectly. I loved the addition of the tomatoes and bell peppers, which gave the dish a nice depth of flavor.
Akil bhuiyan
bhuiyan-akil81@hotmail.comJust tried this recipe and it turned out great! I was a bit hesitant about the okra at first, but I'm so glad I gave it a try. It added a really unique and delicious flavor to the dish.
Sammi Akter
a25@hotmail.comThis Creole Chicken and Okra dish was an absolute delight! The flavors were incredibly rich and complex, with the okra providing a wonderfully slimy texture that perfectly complemented the tender chicken. I'll definitely be making this again soon!