CREOLE CHICKEN II
This flavorful dish provides a hearty main course for lunch, dinner or a picnic.
Provided by CORWYNN DARKHOLME
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Yield 6
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Rinse and pat dry the chicken pieces and rub them with brown sugar. In a large skillet, fry the chicken QUICKLY in hot oil (the sugar must not burn). When browned, remove to a 10x15 inch baking dish.
- Saute the onions and garlic in oil until soft. Add the sweet peppers, tomato paste, raisins, curry powder, chicken stock, bay leaf, salt, black pepper and parsley. Simmer for about 5 minutes.
- Pour the sauce mixture over the chicken, cover and bake in the preheated oven for 45 minutes. Remove cover and bake for another 30 minutes or until tender.
Nutrition Facts : Calories 770 calories, Carbohydrate 45.8 g, Cholesterol 251.2 mg, Fat 39.6 g, Fiber 5.1 g, Protein 58.8 g, SaturatedFat 10.8 g, Sodium 545.1 mg, Sugar 32.3 g
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Jose Martinez
[email protected]This recipe is a must-try! The chicken is cooked to perfection and the sauce is flavorful and delicious.
Dilruba Afrose
[email protected]This dish is a keeper! I will definitely be making it again.
Ayaz Ayaz
[email protected]I love this recipe! It's so easy to make and the chicken is always so tender and juicy.
Jason Gale
[email protected]This is a great recipe. I've made it several times and it's always a hit.
star
[email protected]Delicious!
Usman Omar
[email protected]This dish was easy to make and turned out great! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Netiss Yadav
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is flavorful and has just the right amount of spice. I like to serve it over rice or pasta.
Ninja Mahara
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is cooked in a flavorful sauce and is served over rice. I added some green peppers and onions to the sauce for extra flavor.
Levs Kalambo
[email protected]I'm so glad I found this recipe. It's a great way to cook chicken. The chicken is always tender and juicy, and the sauce is flavorful and delicious.
Ali waqas Ali waqas
[email protected]This recipe is a must-try! The chicken is cooked to perfection and the sauce is flavorful and delicious.
Hanny Hemedy
[email protected]This dish is a keeper! I will definitely be making it again.
Princess Fari
[email protected]I love this recipe! It's so easy to make and the chicken is always so tender and juicy.
Puja Samant
[email protected]This is a great recipe. I've made it several times and it's always a hit.
Toxic Sk
[email protected]Delicious!
Paola Venegas
[email protected]This dish was easy to make and turned out great! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Miankashif Khanrath
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is flavorful and has just the right amount of spice. I like to serve it over rice or pasta.
Sweety Chowdhury
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is cooked in a flavorful sauce and is served over rice. I added some green peppers and onions to the sauce for extra flavor.
Chevonne Mouton
[email protected]I made this dish last night and it was a big hit with my family. The chicken was cooked perfectly and the sauce was flavorful without being too spicy.
Suman Medson
[email protected]This dish was delicious! The chicken was so tender and juicy, and the sauce was flavorful and had just the right amount of spice. I will definitely be making this dish again.
MD opmahdi
[email protected]This Creole chicken dish is a flavorful and easy-to-make dish that is perfect for a weeknight meal. The chicken is cooked in a flavorful sauce made with tomatoes, onions, celery, and bell peppers. The sauce is seasoned with a variety of spices, inclu