CREOLE MUSTARD VINAIGRETTE

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Creole Mustard Vinaigrette image

This tasty vinaigrette comes from the Cookin' Cajun Cooking School in New Orleans. We love it, especially made with Steen's Louisiana Cane Vinegar. Serve it over salad greens, chopped purple cabbage and chopped golden peppers for a "mardi gras" salad.

Provided by Acerast

Categories     Salad Dressings

Time 10m

Yield 1 cup

Number Of Ingredients 3

2 tablespoons creole mustard (or any grainy mustard)
2 tablespoons cane vinegar (or cider vinegar in a pinch)
3/4 cup vegetable oil

Steps:

  • In a small bowl, whisk together mustard and vinegar.
  • Pour oil into mustard/vinegar mixture in a steady stream; whisking, until it is emulsified.
  • Serve over simple salad greens and/or your choice of chopped raw vegetables.
  • Refrigerate leftover dressing for up to one week.

panjabi bacha
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I can't wait to try this vinaigrette on my next salad.


Tabeh rasool
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This vinaigrette is a great way to add some flavor to your food.


Sarmin Siddike
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I'm definitely going to give this vinaigrette a try.


Ronald White
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This vinaigrette sounds delicious.


Beruk Berhane
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I can't wait to try this vinaigrette on my next salad.


YossefŸã Ashraf
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This vinaigrette is a must-try for any salad lover.


Victoria Uviovo
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I highly recommend this vinaigrette.


Axmed abdirahman adam
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This vinaigrette is a great way to spice up a boring salad.


Sanil Hossain
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I love the Creole mustard flavor in this vinaigrette.


Nontsikelelo Kgomo
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This vinaigrette is easy to make and it tastes great.


Reja ul
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I will definitely be making this vinaigrette again.


Iris Iris
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This vinaigrette is a great addition to my salad dressing collection.


L Bakugou
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I love the tangy, spicy flavor of this vinaigrette.


Alaina Kearns
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This vinaigrette is a great way to add some flavor to a simple salad.


Naheed afridi
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I made this vinaigrette for a party and it was a hit! Everyone loved the unique flavor.


mabonga lukoa
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This vinaigrette is delicious! The Creole mustard gives it a nice kick, and the honey balances out the acidity of the vinegar perfectly.


Terri Chu
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This vinaigrette is a great way to add some Creole flair to your next salad. It's also really versatile - I've used it on everything from salads to grilled vegetables to fish.


Syed Samad
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I love this vinaigrette! It's so easy to make and it adds a ton of flavor to any salad. I especially love it on a salad with grilled chicken or fish.


Malik Rahman
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This Creole Mustard Vinaigrette is a delightful combination of tangy, spicy, and herbaceous flavors. I used it to dress a simple salad of mixed greens, cherry tomatoes, cucumber, and red onion, and it was absolutely delicious. The mustard and vinegar


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