CRESCENT CHICK-BE-QUICKS
I found this recipe in the Pillsbury Best of Bake-Off Cookbook......My family just loves it... :) I hope you will too!
Provided by Janet W
Categories Lactose Free
Time 20m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 375.
- Lightly grease cookie sheet.
- In small bowl, combine french.
- -friedonions, flour and salt; blend well, Set aside.
- Seperate dough into 8 triangles.
- Cut each in half lenghtwise to make 16 triangles.
- Dip chicken pieces in beaten egg; coat with onion mixture.
- Place 1 coated piece on wide end of each triangle; roll to opposite point.
- Place point side down on greased cookie sheet.
- Brush tops with remaining beaten egg; sprinkle with seasme seed.
- Bake at 375 for 12-15 minutes or until golden brown.
- Serve warm or cold.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hedaya Eltohamy
[email protected]Meh.
William Swan
[email protected]I've been making this dish for years and it's always a hit. It's a great way to use up leftover chicken.
Khabib nurmagomedov
[email protected]These crescent chick-be-quicks are a lifesaver on busy weeknights. They're so easy to make and my family loves them.
Lauren
[email protected]Not worth the effort. There are better recipes out there.
Immanho jr
[email protected]My first time making this dish and it turned out great! The recipe was easy to follow and the result was amazing.
Rufus Glory15
[email protected]Crescent chick-be-quicks are a quick and easy weeknight meal. My kids love them!
Arshi Islam
[email protected]Not a fan. The chicken was dry and the crescent crust was soggy.
Do Good
[email protected]I love how versatile this dish is. I've tried it with different fillings and it's always delicious.
Physiczz
[email protected]A family favorite! Easy to make and always a hit.
King Destiny
[email protected]This dish exceeded my expectations. Perfectly crispy crescent crust, juicy chicken, and creamy filling.