Baking the cod on a wire rack allows the fish to get crisp on all sides.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees. Combine rice cereal, oil, parsley, zest, and salt.
- Set a wire rack on a rimmed baking sheet. Press fish in crumb mixture, turning to coat. Transfer to wire rack. Bake until golden brown and cooked through, 14 to 16 minutes. Divide fish and spinach among 4 plates.
Nutrition Facts : Calories 271 g, Cholesterol 43 g, Fiber 2 g, Protein 19 g, SaturatedFat 2 g, Sodium 420 g
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Ch Zaheer
[email protected]Definitely trying this recipe tonight!
Sammantha Cardenas
[email protected]This looks amazing!
Valeria Estrada
[email protected]Can't wait to try this!
Cate Casitras
[email protected]Yum!
Shehroz ali
[email protected]5 stars!
Harry Styles wife
[email protected]Overall, this is a fantastic recipe that I highly recommend.
Abbey javaz
[email protected]This recipe is a keeper. It's one of my go-to meals when I'm short on time or energy.
Gannon Kade
[email protected]I've made this recipe for my family and friends and they all rave about it. It's a real crowd-pleaser.
John Garrison
[email protected]I love that this recipe is healthy and flavorful. It's a great way to get your daily dose of omega-3 fatty acids.
Shararti Doll
[email protected]This dish is so versatile. You can serve it with rice, potatoes, or roasted vegetables.
Muntahina Imtu
[email protected]I've tried this recipe with different types of fish and it's always delicious. Salmon, tilapia, and halibut all work well.
Dianne Albrecht
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The lemon and butter sauce is divine.
nazmul shanto
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the cleanup is a breeze.
Kseid FfFTI
[email protected]I love that this recipe uses simple, fresh ingredients. The lemon and herbs really make the dish sing.
Lanese Jackson
[email protected]I've made this dish several times and it's always a hit. It's so easy to make and the results are always amazing.
Awais Bharwana
[email protected]This cod recipe is an absolute winner! The lemon flavor is so refreshing and bright.