CRISPY BAKED RADISH CHIPS (LOW FAT/LOW CARB)
A great snack for when you want something salty and delicious but don't want the load of calories that normally comes with crispy snacks. Even those not watching thier caloric intake will love these so make a big batch. feel free to experiment with different seasonings. Garlic, cayenne, Italian blends and lemon pepper are some suggestions. ***note*** If you want larger chips use a japanese daikon radish. The taste and texture will be the same.
Provided by grumblebee
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees.
- Slice radishes into very thin chips and spread on a cookie sheet that has been sprayed with non-stick cooking spray.
- Lightly mist radish slices with cooking spray and then sprinkle with salt and pepper. (if using other seasonings, now is the time to add them).
- Bake for 10 minutes, flip, and bake for another 5-10 minutes or until crisp. Time may vary so watch these after flipping.
Nutrition Facts : Calories 3.6, Sodium 8.8, Carbohydrate 0.8, Fiber 0.4, Sugar 0.4, Protein 0.1
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Jediddiah Jeshurun
[email protected]I can't wait to make these chips again.
Fatimah Jones
[email protected]These chips are a great alternative to potato chips.
Once Mokoena
[email protected]I'm not a big fan of radishes, but these chips are delicious.
HAMZA FINGER
[email protected]These chips are so addictive! I can't stop eating them.
Hifran ali
[email protected]I'm so glad I found this recipe. These radish chips are amazing.
Fakin
[email protected]These radish chips are a great way to use up radishes. They're also a healthy and delicious snack.
Nonjabulo
[email protected]I love the crispy texture of these chips. They're perfect for a snack or as a side dish.
Alan Thompson
[email protected]These chips are delicious! I can't believe how easy they are to make.
Ismael Jan
[email protected]I've made these radish chips several times and they're always a hit. My friends and family love them.
Muhammad Naeem
[email protected]These radish chips are so easy to make and they're a great healthy snack. I love the crispy texture and the slightly spicy flavor.