CRISPY CAJUN POTATO WEDGES
A sprinkle of Cajun seasoning lends spunk to these hearty, cornflake-coated wedges. "My husband, Jim, and I love potatoes, so I'm always trying to come up with new, lower-fat recipes," notes LaDonna Reed of Ponca City, Oklahoma.
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a shallow bowl, combine the milk, mayonnaise, dressing mix and 1/2 teaspoon Cajun seasoning. In another shallow bowl, combine cornflakes and remaining Cajun seasoning. Cut each potato into eight wedges; dip in mayonnaise mixture, then coat with crumbs. , Arrange in a single layer in a 15x10x1-in. baking pan coated with cooking spray. Bake at 375° for 45-50 minutes or until tender and lightly browned, turning once.
Nutrition Facts : Calories 444 calories, Fat 11g fat (2g saturated fat), Cholesterol 13mg cholesterol, Sodium 2173mg sodium, Carbohydrate 79g carbohydrate (9g sugars, Fiber 3g fiber), Protein 9g protein.
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David Cosloff
[email protected]I love the crispy Cajun coating on these potato wedges.
MAB3L0
[email protected]These potato wedges are so good! I will definitely be making them again.
Mhilan Dix
[email protected]I made these potato wedges for a party and they were a big hit. Everyone loved them.
ouadai achraf
[email protected]These potato wedges are the perfect side dish for any meal. They are crispy and flavorful.
Bandit the Bamboozle
[email protected]I love the Cajun spices in these potato wedges. They give them a really nice flavor.
Yãqøøb Pãthãñ
[email protected]These potato wedges are so easy to make and they are so delicious. I will definitely be making them again.
David Hawala Hamunyela
[email protected]I made these potato wedges for my family and they loved them. They said they were the best potato wedges they had ever had.
Saa Ru
[email protected]These potato wedges are a great side dish for any meal. They are also a great snack. I love dipping them in ketchup or ranch dressing.
Eric Murphy
[email protected]I've tried many different recipes for potato wedges, but these are by far the best. They are so easy to make and they always turn out perfect.
Marylynn Mwangi
[email protected]These potato wedges are amazing! The Cajun spices give them a perfect amount of heat. I love that they are crispy on the outside and fluffy on the inside.
MD Mojibul Hoque Mojnu
[email protected]I made these potato wedges for a party and they were a hit! Everyone loved them. They were easy to make and cooked perfectly. I will definitely be making these again.
Aisajya Baruah
[email protected]These potato wedges were so delicious! They were crispy on the outside and fluffy on the inside. The Cajun spices gave them a nice kick. I will definitely be making these again.