Kids love these triple-decker treats for the holidays-or any time at all. I always make several batches because my neighbors can't seem to get enough of them.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2-1/2 dozen.
Number Of Ingredients 5
Steps:
- In a large saucepan, melt 1/4 cup butter and 4 cups marshmallows; stir until smooth. Stir in 4 cups cereal. Pat into a greased 13-in. x 9-in. pan; set aside. , For caramel filling, place the caramels and 10 tablespoons butter in another saucepan; cook and stir over low heat until melted. Stir in the milk until smooth. Cool for 10 minutes; pour over cereal layer. Refrigerate for about 30 minutes or until firm., In a large saucepan, melt the remaining butter and marshmallows. Stir in remaining cereal. Spread over caramel layer. Cover and refrigerate for 30 minutes or until firm. Cut into bars. Store in the refrigerator.
Nutrition Facts : Calories 223 calories, Fat 9g fat (6g saturated fat), Cholesterol 24mg cholesterol, Sodium 193mg sodium, Carbohydrate 34g carbohydrate (24g sugars, Fiber 0 fiber), Protein 2g protein.
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Umer Shah
[email protected]These treats are perfect for a party or potluck.
Kyle Nana
[email protected]I made these treats for a bake sale and they were a huge success. Everyone loved them!
Ibrahim Edrissi
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in this recipe. They turned out great!
Amish Abdi
[email protected]These treats are a great way to use up leftover rice.
My Senu
[email protected]I would have liked these treats to be a bit crispier, but they were still very good.
Haider Shareef
[email protected]I had some trouble getting the caramel sauce to the right consistency, but other than that these treats were easy to make and very tasty.
MD AL AMIN
[email protected]These treats were a bit too sweet for my taste, but otherwise they were delicious.
Rashad Walton
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The caramel sauce is incredible and the treats are perfectly crispy.
Maxwell Nsamala
[email protected]These treats are so addictive! I can't stop eating them.
Chichawatni cerket Sohail ahmad
[email protected]This recipe is a keeper! The caramel sauce is so rich and flavorful. I will definitely be making these treats again.
Kezon Nick
[email protected]I've made these treats several times now and they always come out amazing. My friends and family love them.
Puspanjali Kunwar
[email protected]These caramel treats were a hit at my party! They were so easy to make and turned out perfectly crispy and gooey. I highly recommend this recipe.