CRISPY CHEESE TWISTS
Steps:
- Combine parmesan cheese, pepper and garlic powder. Unfold pastry sheets onto cutting board. Brush lightly with egg white; sprinkle each sheet with 1/4 of the cheese mixture. Lightly press into pastry, turn over; repeat. Cut each sheet into 12 (1-inch) strips; twist. Place on ungreased cookie sheet and bake in 350 degrees F (175 degrees C) oven for 15 minutes or until golden brown.
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Sthembiso Sthe
[email protected]These cheese twists are a great way to use up leftover cheese. They're also a fun and easy snack to make with kids.
Prabek Limbu
[email protected]I'm not a huge fan of cheese, but these twists were surprisingly good. The dough was flaky and the cheese was gooey. I would definitely make these again.
Eva Ivkić
[email protected]These cheese twists were the perfect appetizer for my party. They were easy to make and everyone loved them.
Ukh Yes 7uj
[email protected]Meh.
Its Devil OP
[email protected]These cheese twists were amazing! They were so easy to make and they turned out perfect. I will definitely be making these again and again.
Gulraiz Rahim
[email protected]I thought the cheese twists were delicious! The dough was flaky and the cheese was gooey. I will definitely be making these again.
kapita mbui
[email protected]The cheese twists were a bit too greasy for my taste.
Md husen
[email protected]These were a great appetizer! I will definitely be making them again.
Sharice Stewart
[email protected]The cheese twists were easy to make, but the flavor was a bit bland.
Salina Shrestha
[email protected]The cheese twists were a bit too crispy for my taste, but overall they were still good.
Hailey Lizarraga
[email protected]I made these cheese twists for a party and they were a hit! Everyone loved them.
LCB
[email protected]These twists were delicious! The dough was easy to work with and the cheese filling was flavorful.
MD Yousuf Arman
[email protected]The cheese twists were easy to make and turned out great! I used a sharp cheddar cheese and they were nice and flavorful. Will definitely make again!
Mavis Khomazo
[email protected]These cheese twists were a hit! They were crispy on the outside and gooey on the inside, and the flavor was spot-on. I will definitely be making these again.