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Crispy Chicken Wings

Provided by Donna Hay

Categories     Chicken     Appetizer     Bake     Quick & Easy     Hot Pepper     Super Bowl     Sugar Conscious     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield 4 Servings

Number Of Ingredients 7

2 1/4 pounds chicken wings
1/4 cup cornstarch
2 tablespoons vegetable oil
1 tablespoon sea salt
1/2 teaspoon Chinese five-spice powder
1 teaspoon dried chili flakes
Hot chili sauce, pickled chili, thinly sliced fresh chili and chili mayonnaise (optional), to serve


  • Preheat oven 425°F. Using kitchen scissors, trim the tips from the wings and discard. Cut the wings in half at the joint and place in a plastic bag with the cornstarch. Shake to coat, dusting off any excess cornstarch.
  • Place the oil, salt, five-spice and dried chili flakes in a large bowl. Add the wings and toss to coat. Place on a baking sheet lined with non-stick parchment paper and roast for 25-30 minutes or until crisp. Serve with chili sauce, chilies and chili mayonnaise.

Numan Malik
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These chicken wings were amazing! I'll definitely be making them again.

Christian Ndubuisi
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I'm not a big fan of chicken wings, but these were actually pretty good. The sauce was especially tasty.

arafat ullah
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These chicken wings were a bit dry, but the sauce was good.

Md faruk Hussain
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I would definitely recommend this chicken wing recipe. It's easy to follow and the wings turn out delicious.

Junior Mbulawa
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These chicken wings were crispy and flavorful, but the sauce was a bit too salty.

Merman hunster
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I've made these chicken wings several times and they're always a hit. They're the perfect party food.

Muhammad shakir M shakir
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These chicken wings were a bit too spicy for my taste, but they were still good.

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I followed the recipe exactly and the chicken wings came out perfect. They were crispy on the outside and juicy on the inside. The sauce was also delicious.

omet marma
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These chicken wings were easy to make and turned out great! I will definitely be making them again.

Alex Mims
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I made these chicken wings for my family and they loved them! The wings were crispy and flavorful, and the sauce was the perfect amount of spicy.

OG-Finassed Ttv
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Nawab Bawans
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These chicken wings were a huge disappointment. They were dry and overcooked, and the sauce was bland.

Saon Talukdar
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Not bad! The wings were crispy, but the sauce was a bit too sweet for my taste.

Emily Röpke
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I've tried many chicken wing recipes, but this one is definitely my favorite. The wings are always crispy and juicy, and the sauce is to die for.

Sayma Aryin
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These chicken wings were a hit at my party! They were crispy and flavorful, and everyone loved them.

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