SCOTTISH RASPBERRY BARS
Steps:
- Mix until crumbly. Set aside 1-1/2 cups of this mixture. Press remaining mixture in bottom of pan greased 9x13 pan. Spoon seedless raspberry jam on mixture. Sprinkle chocolate chips over jam. Crumble reserved mix over top. Bake 40-45 minutes at 350 degrees or until lightly browned. Option: Sprinkle with confectionary sugar. For larger bars, double the recipe.
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Tony and NICK
[email protected]I can't wait to try these bars!
Sushma Mandal
[email protected]These bars are the perfect summer treat.
Adrian tovar
[email protected]I would definitely make these bars again.
victoria sekele
[email protected]These bars are a great way to use up leftover raspberries.
Brooke Crum
[email protected]I love how the flavours of the raspberries, lemon and oats come together in these bars.
RaNa ALį
[email protected]The bars were delicious! The raspberry filling was tart and tangy, and the oat crumble topping was sweet and crunchy.
Kendall Jones
[email protected]These bars are so easy to make and they taste amazing! I'll definitely be making them again.
Alex Alemeyhu
[email protected]I've made these bars several times and they're always a hit. They're the perfect treat for any occasion.
Nelson Kelvin
[email protected]These bars are the perfect combination of sweet and tart, and the oat crumble topping is the perfect finishing touch.
Abhi Ghimire
[email protected]The raspberry filling is perfectly tart and sweet, and the oat crumble topping adds a nice crunch.
zeeshan muhammad
[email protected]I made these bars for a potluck and they were a huge success! Everyone raved about them.
Make your choice
[email protected]The only thing I would change about this recipe is to use fresh raspberries instead of frozen.
Musoke Dauda
[email protected]These bars are so easy to make, even a beginner baker can handle them.
Itifaq Mohd
[email protected]I've made these bars several times and they're always a crowd-pleaser.
MD Abu Talha
[email protected]I made these bars for a bake sale and they sold out in minutes!
Sharaf Uddin
[email protected]My kids loved these bars! They're the perfect after-school snack.
ArmisGT
[email protected]I love the way the oats add a bit of texture to these bars.
Sudu Araliya
[email protected]These Scottish raspberry bars were a hit at my last dinner party! The combination of sweet raspberries and tangy lemon curd was divine.