CRISPY CHOCOLATE CHIP COOKIES
Provided by Food Network Kitchen
Categories dessert
Time 35m
Yield 26 cookies
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F. Line 2 baking sheets with parchment paper.
- Whisk the flour, salt, and baking soda in a medium bowl.
- In a large bowl, beat the butter and sugar with a hand held mixer until light and fluffy, about 4 to 5 minutes. Beat in the egg and then the vanilla. Gradually add the dry ingredients to the butter mixture, to make a soft dough. Stir in the chocolate chips.
- Spoon a heaping tablespoon of dough onto the prepared baking sheets, spacing them about 3-inches apart, (a standard pan can accommodate about 6 cookies). Bake the cookies until brown around the edges, about 12 to 14 minutes. Transfer to a rack to cool. Repeat with the remaining dough.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #drop-cookies #desserts #cookies-and-brownies #dietary #number-of-servings
You'll also love
Shillah Matic
[email protected]These cookies are delicious! I love the crispy edges and the chewy centers. The chocolate chips are also a nice touch. I would definitely make these again.
arb. net
[email protected]These cookies are the perfect combination of crispy and chewy. They're also loaded with chocolate chips. I love that this recipe doesn't require any chilling time, so I can always whip up a batch whenever I'm craving chocolate chip cookies.
Andrew Wolff
[email protected]I'm always looking for new chocolate chip cookie recipes to try, and this one definitely didn't disappoint. The cookies were crispy on the outside and chewy on the inside, just like I like them. I also loved the addition of the chopped nuts. I'll def
THE RAREST
[email protected]These cookies are the perfect treat to enjoy with a glass of milk. They're also great for packing in lunches or taking on road trips.
Adnan Ajmir
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make these cookies without any problems. They turned out perfectly and they were so delicious!
Naauao Nalimu
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. I think I would reduce the amount of sugar next time.
Kelvin Hamisi
[email protected]I've made these cookies several times now and they're always a hit! They're the perfect combination of crispy and chewy, and the chocolate chips are always evenly distributed. I love that this recipe doesn't require any chilling time, so I can always
Tamanna Tanha
[email protected]These cookies were delicious! I loved the crispy edges and the chewy centers. The chocolate chips were also a nice touch. I would definitely make these again.
Pat Ennis
[email protected]I followed the recipe exactly and my cookies turned out flat and greasy. I'm not sure what I did wrong.
Ksks Ksks
[email protected]These cookies were a bit too crispy for my taste, but they still had a nice flavor. I think I would reduce the baking time by a few minutes next time.
Walter Maier
[email protected]I made these cookies for a party I was hosting and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I'll definitely be making these again for my next party.
Art Reedy
[email protected]I've tried many chocolate chip cookie recipes over the years, but this one is by far the best! The cookies were crispy on the outside and chewy on the inside, just like I like them. And the chocolate chips were nice and melty. I'm definitely going to
Asgher A
[email protected]These chocolate chip cookies were an absolute delight! They had the perfect balance of crispy edges and chewy centers, and the chocolate chips were generously distributed throughout. I followed the recipe exactly and they turned out perfectly. I'll d