CRISPY COCONUT SHRIMP
We used Bisquick to create a crispy tempura batter for coconut shrimp that can be ready in only 30 minutes. Serve with a sweet and tangy dipping sauce made with orange marmalade, apricot preserves and soy sauce.
Provided by By Brooke Lark
Categories Appetizer
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- In small microwavable bowl, microwave dipping sauce ingredients uncovered on High 30 to 50 seconds. Stir until blended; set aside.
- In small bowl, beat eggs with whisk or fork. In medium bowl, stir together Bisquick mix, coconut, ginger, cardamom and salt.
- In large skillet, heat oil over medium heat. Dip each shrimp into eggs, then into Bisquick mixture; dip again in eggs and in Bisquick mixture. Cook shrimp in batches in hot oil about 3 to 4 minutes, turning once, until coating is crisp and golden brown and shrimp are pink. Drain on paper towels.
- Serve shrimp hot with dipping sauce.
Nutrition Facts : ServingSize 1 Serving
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Mohadeb Roy
[email protected]This coconut shrimp recipe is a keeper! The shrimp were cooked to perfection and the coconut sauce was so creamy and flavourful. I will definitely be making this recipe again soon.
shanjida afrin Tahmina
[email protected]I made this coconut shrimp recipe for my family and they loved it! The shrimp were cooked perfectly and the coconut sauce was creamy and flavourful. I will definitely be making this recipe again.
Deeq Yate
[email protected]This coconut shrimp recipe is so easy to follow and the results are always delicious. I love the way the coconut milk and the shrimp complement each other. I highly recommend this recipe.
Pas-plus “The kimonyo'z” Ntahombaye
[email protected]I tried this recipe for the first time last night and it was a success! The coconut shrimp were delicious and the sauce was perfect. I will definitely be making this recipe again.
Mdmosarof Hosein
[email protected]These coconut shrimp were amazing! The shrimp were cooked to perfection and the coconut sauce was so creamy and flavourful. I loved the combination of flavours and textures. I will definitely be making this recipe again soon.
Md Rk
[email protected]I was skeptical about trying this recipe, but I'm so glad I did! The coconut shrimp were absolutely delicious. The shrimp were cooked perfectly and the coconut sauce was creamy and rich. I will definitely be making this recipe again.
Hasan Mahamud
[email protected]This coconut shrimp recipe was a hit! The shrimp were cooked to perfection and the coconut sauce was creamy and flavourful. My family and friends raved about how delicious it was. I will definitely be making this recipe again soon.