CRISPY GARLIC LEMON POTATOES
A delicious low fat potato dish which I found in the November 2005 issue of the 'Australian Good Taste' magazine, as an accompaniment to Recipe #145704. I have posted both recipes for the post-ZWT Healthy for the Holidays Challenge.
Provided by bluemoon downunder
Categories Lemon
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 220°C.
- Cook the potatoes in a large pan of salted boiling water for 6-7 minutes or until just tender, and drain well.
- Place the potatoes, oil, lemon zest, garlic, and salt and pepper, to taste, in a large roasting pan and gently toss to combine. Roast in the oven for 20 minutes or until golden brown and crisp, and serve with Italian Beef Rissoles With Fresh Tomato Salsa Recipe #145704.
Nutrition Facts : Calories 210, Fat 3.6, SaturatedFat 0.5, Sodium 15.7, Carbohydrate 40.5, Fiber 6.2, Sugar 3, Protein 4.4
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Terica
[email protected]I'm going to try making these potatoes with different herbs and spices next time.
Sourov Sarnoker
[email protected]I've never made crispy garlic lemon potatoes before, but this recipe was easy to follow and the results were delicious.
Hassan Twalib
[email protected]These potatoes are a great way to use up leftover potatoes.
love follower
[email protected]I'm not a big fan of potatoes, but these were really good.
Md Emon gazi
[email protected]These potatoes are the perfect side dish for any occasion.
Isaac Mgbada
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone raved about them.
Praiz Kiddo
[email protected]These potatoes are crispy, flavorful, and addictive. I can't stop eating them!
book
[email protected]I love the combination of garlic and lemon in this recipe. It's the perfect side dish for roasted chicken or fish.
Esther Masika
[email protected]These potatoes were so easy to make and they tasted amazing. I will definitely be making them again.
norulabcher shakib52
[email protected]I've made this recipe several times now and it always turns out perfect. The potatoes are crispy on the outside and fluffy on the inside.
Abuzar Mughal
[email protected]These potatoes were a hit at my dinner party! Everyone loved the crispy texture and the garlicky lemon flavor.