This is a baked chicken recipe with crushed rice crispies cereal as the coating. I made this for my parents and it took them awhile to figure out what the coating was. I also use this with my OAMC cooking, and it turned out great!
Provided by StacyW
Categories Chicken Breast
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Beat egg and water in a shallow bowl.
- Place cereal in another shallow bowl.
- Mix garlic powder, salt, and pepper with cereal.
- Dip chicken into egg mixture and roll into crumb mixture. Coat all sides.
- If freezing, I flash-froze and then packaged up my chicken.
- If baking now, place on a lined baking sheet.
- Bake at 350 for 45 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #poultry #rice #easy #chicken #dietary #oamc-freezer-make-ahead #meat #chicken-breasts #pasta-rice-and-grains #number-of-servings
You'll also love
Ikedinwa Martins
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the crispy rice crust is always a crowd-pleaser. I highly recommend this recipe.
Peter Max
[email protected]This was a great recipe! The chicken was juicy and flavorful, and the crispy rice crust was a nice touch. I would definitely recommend this recipe to others.
Patience Torgbor
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The crispy rice crust was a bit too crunchy for my taste, but I think that's just a matter of personal preference.
Toota Queen
[email protected]This recipe was so easy to follow and the chicken turned out amazing! The crispy rice crust was the perfect touch. I will definitely be making this again.
Wicia
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the crispy rice crust is always a crowd-pleaser. I highly recommend this recipe.
Alex O'shea
[email protected]This was a great recipe! The chicken was juicy and flavorful, and the crispy rice crust was a nice touch. I would definitely recommend this recipe to others.
Lilitha Lily
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the crispy rice crust and the chicken was cooked perfectly. I will definitely be making this again.
Killer Boss
[email protected]This recipe was easy to follow and the chicken turned out delicious. The crispy rice crust was a bit too crunchy for my taste, but I think that's just a matter of personal preference.
Sader Turkmen
[email protected]I followed the recipe exactly and the chicken turned out great! The crispy rice crust was a bit difficult to get right, but it was worth the effort. I will definitely be making this again.
Maryam Tariq
[email protected]This was a great recipe! The chicken was juicy and flavorful, and the crispy rice crust was a nice touch. I would definitely recommend this recipe to others.
Nasiphi Nyamela
[email protected]I've tried many crispy rice chicken recipes, but this one is by far the best. The chicken was so moist and tender, and the crispy rice crust was perfectly golden brown. I will be making this again for sure!
Scott Mckee
[email protected]This recipe is a winner! The chicken was perfectly cooked and the crispy rice crust was so flavorful. I served it with a side of steamed broccoli and it was a hit with the whole family.
okoye Comfort
[email protected]Oh my gosh, this crispy rice chicken is a game-changer! The chicken is so tender and juicy, and the crispy rice crust is out of this world. I will definitely be making this again and again.