Provided by Claire Robinson
Time 37m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Sprinkle the salmon with salt and pepper. Place skin side up and rub 1 1/2 tablespoons softened butter all over the skin of the salmon. Transfer the salmon, buttered side up, to a sheet pan. Chill in the fridge to firm the butter, about 20 minutes.
- Preheat the broiler to high.
- Place the salmon about 5 inches from the heat source and cook until the skin is crispy and the fish is cooked through, 7 to 8 minutes.
- In a small saucepan over moderate heat, whisk together the remaining 1 1/2 tablespoons butter, lemon zest, lemon juice, mustard and tarragon leaves. Divide the sauce between 2 plates and place 1 piece of salmon on top of each pool of sauce.
- What Makes This Recipe Really Sing: This is the coolest way to get crispy skin on fish ever and the crispy skin is like a naturally salted and big flavored chip, so it's the best part!
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Oyinkansola Osunkojo
[email protected]I'm so glad I found this recipe! The salmon was cooked perfectly and the skin was crispy and delicious. I will definitely be making this again.
AbdulGhaffar Phulpoto
[email protected]This salmon recipe is a must-try! The salmon was cooked to perfection and the skin was crispy and delicious. I will definitely be making this again.
MD king King
[email protected]I've tried many salmon recipes, but this one is by far the best. The salmon was cooked perfectly and the skin was crispy and delicious. I highly recommend this recipe.
Mnqobi Cooluser
[email protected]This salmon recipe is amazing! The skin was so crispy and the salmon was cooked perfectly. I will definitely be making this again.
Rondel Hajaree
[email protected]I'm not a big fan of salmon, but I decided to give this recipe a try and I'm so glad I did! The salmon was cooked perfectly and the skin was crispy and delicious. I'll definitely be making this again.
Strawberrybuff
[email protected]This salmon recipe is a game-changer! I've never been able to get salmon skin crispy before, but this recipe made it so easy. The salmon was also cooked perfectly and was so moist and flavorful.
Nate Carrey
[email protected]This salmon recipe is a must-try! The salmon was cooked to perfection and the skin was crispy and delicious. I will definitely be making this again.
Basil Walid
[email protected]This salmon recipe is amazing! The salmon was cooked perfectly and the skin was crispy and delicious. I will definitely be making this again.
Leo Heritage
[email protected]I'm so glad I found this recipe! The salmon was cooked perfectly and the skin was crispy and delicious. I will definitely be making this again.
Mki Nki
[email protected]This salmon recipe is a must-try! The salmon was cooked to perfection and the skin was crispy and delicious. I will definitely be making this again.
Ayebazibwe Crusade
[email protected]I've tried many salmon recipes, but this one is by far the best. The salmon was cooked perfectly and the skin was crispy and delicious. I highly recommend this recipe.
Thomas Malama ZM
[email protected]This salmon recipe is amazing! The skin was so crispy and the salmon was cooked perfectly. I will definitely be making this again.
Cathie Parker
[email protected]I'm not a big fan of salmon, but I decided to give this recipe a try and I'm so glad I did! The salmon was cooked perfectly and the skin was crispy and delicious. I'll definitely be making this again.
Ijaz Haider
[email protected]This recipe is a game-changer! I've never been able to get salmon skin crispy before, but this recipe made it so easy. The salmon was also cooked perfectly and was so moist and flavorful.
Popoola Basirat
[email protected]I've made this salmon recipe several times now and it's always a hit with my family and friends. The skin is always crispy and the salmon is cooked to perfection.
Sm JUYEL
[email protected]This salmon was so delicious and the skin was perfectly crispy! I will definitely be making this again.