CRISPY SUN DRIED TOMATO CRUSTED CHICKEN
Steps:
- Whirl tomatoes in a food processor until chopped. Add next five ingredients, whirl again until cornflakes are chopped into fine crumbs. Pour mixture into a large plastic bag. Pound chicken with a mallet until 1/4" thick. Dip both sides of chicken in egg. Place on chicken breast at a time into the plastic bag with the corn flake mixture. Coat chicken by shacking the bag until entire breast is covered. Place chicken breast on lightly greased baking sheet and bake @ 400 degrees for 12-14 minutes or until chicken is cooked through.
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Cristian Lara
[email protected]This crispy sun-dried tomato-crusted chicken is a delicious and easy-to-make dish that's perfect for a weeknight meal.
Z A Y E R
[email protected]I've made this chicken several times and it's always a hit. It's a delicious and easy dish that's perfect for any occasion.
DJFEO Gloria
[email protected]This chicken is a great way to get your kids to eat more vegetables. My kids loved the crispy crust and the flavorful chicken.
Sarwat Habib
[email protected]I love that this recipe uses simple, everyday ingredients. I always have sun-dried tomatoes and herbs on hand.
Thao Family
[email protected]I'm not a very experienced cook, but I was able to make this chicken without any problems. It's a great recipe for beginners.
Tiffany Lardino
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was crispy on the outside and juicy on the inside.
Casey Stewart
[email protected]This chicken is a bit time-consuming to make, but it's definitely worth the effort. The chicken is so tender and juicy, and the crust is perfectly crispy.
Alfred Thompson
[email protected]I'm not a big fan of sun-dried tomatoes, but I really enjoyed this dish. The chicken was moist and flavorful, and the crust was nice and crispy.
Saeedali Rajpoot
[email protected]I made this chicken for a potluck and it was a huge success! Everyone loved the crispy crust and the flavorful chicken.
Francis Muthama
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's a healthier alternative to fried chicken.
Reyn Krok
[email protected]I highly recommend this recipe to anyone looking for a delicious and easy chicken dish.
Zachary Owens
[email protected]The chicken came out perfectly cooked, with a crispy crust and tender, juicy meat.
Mehar Sajid
[email protected]This chicken is so easy to make, and it's a great way to use up leftover sun-dried tomatoes.
Christopher Volkmar
[email protected]I love the combination of flavors in this dish. The sun-dried tomatoes and herbs give the chicken a delicious Mediterranean flair.
DREAM SMITH
[email protected]This crispy sun-dried tomato-crusted chicken was a hit with my family! The chicken was juicy and flavorful, and the crust was perfectly crispy.