CROATIAN "BUZARA" SHRIMPS
Make and share this Croatian "buzara" Shrimps recipe from Food.com.
Provided by nitko
Categories European
Time 40m
Yield 4 portions, 4 serving(s)
Number Of Ingredients 10
Steps:
- Take a large pot and put olive oil and heat it, but not too much. Add garlic and fry just 30 seconds and than add all shrimps. Using wooden ladle mix the shrimps to cover them with oil.
- Add wine and cook for 5 minutes until alcohol evaporates. Add tomato, salt, raisins, pepper, bread crumbs. Mix gently with the ladle, or shake the whole pot to mix all ingredients.
- Cover and cook for 10-20 minutes (depends how large shrimps are). At the and add parsley leaves and serve.
Nutrition Facts : Calories 503.9, Fat 16.5, SaturatedFat 2.6, Cholesterol 487.5, Sodium 1079.6, Carbohydrate 10.9, Fiber 1.1, Sugar 4.5, Protein 53.6
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Rakib Pranto
[email protected]Highly recommended!
marx_ariyan_ashik_ 15
[email protected]5 stars! This dish is amazing.
Nana Yaw
[email protected]This is the best shrimp scampi recipe I've ever tried. Thank you for sharing it!
Jawas Khan
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
cylis_simps
[email protected]I've never had shrimp scampi before, but I'm so glad I tried this recipe. It's now one of my favorite dishes.
Islamik song
[email protected]This dish is so easy to make, even for a beginner cook. I highly recommend it.
SPIRITUAL DOCTOR IFAJIMI FAKAYODE
[email protected]I love the combination of flavors in this dish. The shrimp, garlic, and white wine are a perfect match.
Juan Puente
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Nicholas Igavu (Tranh shurda)
[email protected]I've made this dish several times and it's always a hit. My friends and family love it.
Mdh Sayed
[email protected]This recipe is a bit time-consuming, but it's worth it. The shrimp and sauce are so delicious that you'll forget all about the time you spent making it.
Joseph Arthur
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was very flavorful.
Sree Mohadeb
[email protected]This dish is so versatile. I've made it with different types of seafood, vegetables, and even pasta. It's always delicious.
Ayesha Armani
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need to make it on hand.
Aamir Zoomer
[email protected]I made this dish for a party and it was a huge hit! Everyone raved about the shrimp and the sauce.
David O'Neil Jr
[email protected]This is now my go-to recipe for shrimp scampi. It's so easy to make and always turns out delicious.
Wakeri Ghtnow
[email protected]My family loved this dish! The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.