CROCK POT BAKED HAM
A friend of mine (Johnny O) gave me his recipe for this mustard glaze. He always makes the ham for a senior citizen Christmas "Feed" that we do every year at Christmas. There is never any ham left and everyone raves about this mustard glaze on the ham.
Provided by Jeanne Benavidez
Categories Pork
Time 8h5m
Number Of Ingredients 6
Steps:
- 1. Pour water in Crock-Pot.
- 2. Place the ham, flat side down, onto enough foil to completely wrap it.
- 3. Spread the glaze over the ham. Separate the slices a little so the glaze can seep down between them. This should be a rather thick glaze so it will stay on the ham fairly well.
- 4. Wrap the foil around the ham and place it in the Crock-Pot.
- 5. Cover and cook on High 1 hour, then Low 6 to 8 hours or until the ham is hot.
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Nikita lucille
[email protected]This is my go-to recipe for ham. It's always a crowd-pleaser. The ham is always moist and flavorful, and the glaze is the perfect finishing touch.
Mudasir Mengal
[email protected]I made this recipe for Easter dinner and it was a huge success. The ham was cooked perfectly and the glaze was delicious. Everyone loved it!
Morry Mwax
[email protected]This recipe was a disappointment. The ham was dry and the glaze was too sweet. I wouldn't recommend it.
Jackthekipper Explorations
[email protected]I've never been a big fan of ham, but this recipe changed my mind. The ham was so tender and juicy, and the glaze was out of this world. I'll definitely be making this again.
Ervis Cela
[email protected]This recipe is a lifesaver! I'm always short on time during the holidays, but this ham is so easy to make. And it tastes just as good as if I had spent hours in the kitchen.
grenade poping
[email protected]I've made this ham recipe several times now and it's always a hit. The ham is always so moist and flavorful. I highly recommend it!
Rayan Jani
[email protected]This is the easiest and most delicious ham recipe I've ever tried! The ham was cooked to perfection and the glaze was amazing. My family loved it!