CROCK POT BBQ PORK

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Crock Pot BBQ Pork image

I searched recipezaar for BBQ sauce recipes and made this one out of three or four recipes. It is rather loose and based on what was in my cupboard at the time. Please experiment with it! It would be amazing on baked or grilled chicken too!

Provided by Alyss05

Categories     Pork

Time 5h20m

Yield 4-6 serving(s)

Number Of Ingredients 15

2 1/2-3 lbs picnic pork roast, trimmed to fit the crock pot
1 onion, sliced
3 garlic cloves, halved
3/4 cup ketchup
1/4 cup lemon juice
3 tablespoons Worcestershire sauce
2 tablespoons maple syrup
1 tablespoon molasses
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon chipotle hot sauce
2 garlic cloves, pressed
1 teaspoon salt
1 teaspoon ground black pepper
3 tablespoons tomato paste

Steps:

  • Lay sliced onions and halved garlic cloves in the bottom of the crock pot.
  • Lay hunk o' pig on top of the onions.
  • Combine sauce ingredients (from ketchup to black pepper). Please add more or use less of whatever you want. This was a thrown together thing, but it worked pretty good :) If you are ever in Portland OR make sure you pick up a bottle of Secret Aardvark sauce, otherwise use whatever hot sauce you like (chipotle anything would be amazing in here!).
  • Pour the sauce over the pig and onions, turn your crock pot on and go to work. It will probably take 5-8 hours to cook this baby, depending on your crock.
  • When done pull the hunk o' pig out of the crock pot and into a large bowl or pot. Using two forks shred the meat and separate it from the gristle and bone.
  • Strain the contents of the crock pot into a sauce pan on the stove. Discard the onions. If you have the time and inclination reduce the sauce and degrease it anyway you can (I used ice cubes and paper towels and it was still pretty greasy -- refrigerating it and peeling the fat off would be the best, but isn't the point of a crock pot meal that you have dinner ready when you get home?). Use additional tomato paste or other ingredients to thicken and adjust the flavor of the sauce.
  • Mix a bit of the sauce into the pork to make it saucy to your liking. Serve with bread and more hot sauce. Wallow in porky heaven.
  • MMMMmmmm.

Shadow_flores2009 Flores
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I highly recommend this recipe. It's easy to make and always a crowd-pleaser.


Miss Munni
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I've tried several crock pot pulled pork recipes, and this one is definitely my favorite.


Alexandra Donoghue
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This recipe is a great way to get a delicious meal on the table without a lot of effort.


Davina Torres
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I love the fact that this recipe is so versatile. I can use it to make pulled pork sandwiches, tacos, or even nachos.


Gift Manotwane
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I made this recipe for a party, and it was a huge hit. Everyone loved the pork and the sauce.


Beatrice Ag 16
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This recipe is a great way to use up leftover pulled pork.


Joshua Witt
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I followed the recipe exactly, but the pork didn't come out as tender as I would have liked.


Matthew Joseph
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The pork was a little dry for my taste, but the sauce was delicious.


Sheri 22
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I love how easy this recipe is. I just throw everything in the crock pot and let it cook all day.


salim mwasingo
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This was my first time making pulled pork in the crock pot, and it turned out great! The meat was fall-apart tender, and the sauce was perfect.


Usman samuel Awutu
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I've made this recipe several times now, and it's always a crowd-pleaser. The pork is always moist and juicy, and the sauce is tangy and sweet.


David Winkler
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This recipe is a keeper! The pork turned out so tender and flavorful. I served it on buns with coleslaw and pickles, and it was a huge hit with my family.


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